Best Bbq Ribs Restaurants in Marina Del Rey (90292)
4 hand-picked restaurants, AI-analyzed and critic-validated
Notable Picks
8.4
Vibes:
Comfort Food Classics
Family Friendly Favorites
Business Lunch Power Players
Brunch Bliss Spots
J Nichols Kitchen is a long-running Marina del Rey standby where St. Louis-style pork ribs from Niman Ranch are smoked in-house alongside a broad comfort-driven menu. Locals lean on it for all-day dining, but the ribs stand out for proper smoke, bark, and meaty pull that feel more barbecue-joint than diner side dish.
Must-Try Dishes:
St. Louis Special Pork Ribs, Smoked Salmon Plate, French Mexican Omelet
What makes it special: All-day neighborhood spot with house-smoked St. Louis pork ribs.
8.3
Vibes:
Birthday & Celebration Central
Group Dining Gatherings
Date Night Magic
Trendy Table Hotspots
Namoo Korean BBQ is a sleek second-floor dining room where marinated galbi and dramatic flaming bone-in short ribs lead the experience. Tableside grilling and banchan make it a go-to in 90292 for interactive, rib-forward dinners that feel celebratory without tipping into clubby chaos.
Must-Try Dishes:
Course Combo A, NAMOO Signature Beef Bulgogi, Seafood Pancake
What makes it special: Upscale Korean barbecue with table grills, free parking, and polished service.
Worthy Picks
#3
Avy's Ribs
7.7
Vibes:
Cheap Eats Budget Brilliance
Comfort Food Classics
Quick Bites Champions
Solo Dining Sanctuaries
Avy’s Ribs is a small counter-service BBQ spot on Lincoln where pork baby backs, beef ribs, brisket, and links anchor a straightforward meat-and-sides menu. It’s the most direct play for smoked ribs inside 90292, drawing takeout, delivery, and quick dine-in traffic looking for hearty plates over polish.
Must-Try Dishes:
Baby Back Ribs (Pork), Beef Ribs, 2-Meat Combo with Brisket and Pulled Pork
What makes it special: Counter-style smokehouse focused on affordable baby back and beef ribs.
7.6
Vibes:
Business Lunch Power Players
Outdoor Dining Oasis
Trendy Table Hotspots
Girls Night Out Approved
Brizo Bar & Restaurant sits along Via Marina inside a modern waterfront hotel, focusing on Southern California coastal cuisine with a noticeable seafood presence. It’s a versatile choice for cocktails, seafood-centric lunches, and casual dinners with boats bobbing just outside the floor-to-ceiling windows.
Must-Try Dishes:
Calamari with aioli, Seafood cobb salad, Fish tacos
What makes it special: Contemporary hotel restaurant with marina-front views and coastal seafood plates.