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Best Chinese Restaurants in Murray Hill & Kips Bay (10016)

7 hand-picked restaurants, critic-reviewed and ranked

Last Updated: January 2026

Our Top Pick
Chef Huang Jian Bing & Peking Duck
Focused Beijing-style spot built around crisp, carved-to-order Peking duck.

Notable Picks

$$ Murray Hill
Chef Huang Jian Bing & Peking Duck is a small Murray Hill dining room centered around meticulously roasted Peking duck and Beijing-inspired plates. Diners come for the tableside duck service, skewers, and creative small plates that feel more polished than a typical neighborhood spot.
Must-Try Dishes: Chef Huang No.1 Peking Duck with Special Duck Soup, Jian Bing (savory Chinese crepe), Lamb skewers and scallion pancake wrapped ribs
What makes it special: Focused Beijing-style spot built around crisp, carved-to-order Peking duck.
$$ Murray Hill
Little Alley channels a modern Shanghainese tavern, turning out soup dumplings, Dong Po pork, and small plates in a lively but comfortable room. It’s a go-to in Murray Hill when you want regional Chinese flavors and a stronger wine-and-cocktail program than most neighborhood options.
Must-Try Dishes: Pork soup dumplings (Xiao Long Bao), Dong Po pork with buns, Soft shell crab rice cake
What makes it special: Shanghainese cooking with stand-out dumplings and braised pork in a cozy bistro setting.
8.6
$$ Murray Hill
CHILI dresses Chinese cooking in a 1930s-inspired room, pairing dim sum and shareable plates with cocktails and a buzzy Midtown East crowd. It reads more like a modern supper club than a takeout joint, with polished service and dishes that lean bold and spicy.
Must-Try Dishes: Har gao and pork dumplings in chili oil, Xiao Long Bao (soup dumplings), Three pepper chicken and spicy soft shell crab
What makes it special: Cocktail-driven Chinese spot with dim sum, spicy plates, and theatrical decor.
$$$$ Murray Hill
Tipsy Shanghai focuses on Jiangnan-style comfort food, from Wuxi pork ribs and Dongpo pork to late-night stir-fries and fried rice. With a long menu, extended hours, and plenty of seating, it works as well for casual groups as it does for a quick solo rice or noodle fix.
Must-Try Dishes: Wuxi pork ribs, Dongpo pork (braised pork belly), Fried rice Yangzhou style
What makes it special: Shanghai-leaning menu with ribs, braised pork, and a surprisingly deep late-night selection.
$ Murray Hill
Dim Sum Garden is a casual Hong Kong-style dim sum house near Grand Central where bamboo baskets of dumplings, buns, and rice rolls anchor most orders. It’s more about steady comfort than ceremony, with a menu that lets you build a full meal from small plates.
Must-Try Dishes: Shanghai soup dumplings (Xiao Long Bao), Signature dim sum platter, Pan-fried pork dumplings
What makes it special: All-day dim sum with soup dumplings and a broad menu of classic baskets.

Worthy Picks

$ Murray Hill
Hunan Village is a straightforward counter-service Chinese restaurant known for big portions, dependable delivery, and a long menu of American Chinese standards plus spicier Hunan dishes. Office workers and nearby residents lean on it for weeknight dinners and customizable lunch orders.
Must-Try Dishes: Sesame chicken, General Tso’s chicken, Dan dan noodles and Ma Po tofu
What makes it special: Neighborhood standby for generous, customizable Hunan and American Chinese takeout.
$ Kips Bay
New Moon is a long-running Kips Bay Chinese restaurant focused on lo mein, fried rice, and classic combo plates for dine-in and delivery. It’s the kind of place nearby residents keep on speed dial for reliably hot, familiar dishes rather than surprises.
Must-Try Dishes: Hong Kong-style pan-fried noodles, Kung Pao chicken, Beef with broccoli and house fried rice
What makes it special: Decades-old neighborhood Chinese spot with a deep menu and steady takeout service.