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Best Chinese Restaurants in San Francisco (94102)

4 hand-picked restaurants, AI-analyzed and critic-validated

Notable Picks

$$$$ Hayes Valley
Modern Cantonese from chef James Yeun Leong Parry with stone-milled cheung fun, char siu from pork jowl, and a focused roasted-meats program. Sleek room and thoughtful cocktails make it a pre-show choice in Hayes Valley.
Must-Try Dishes: Crab Rice Roll (cheung fun), Gold Coin Bao (liver mousse & coppa), Whole Roast Duck or Lacquered Quail
What makes it special: Dinner-only, chef-driven Cantonese with elevated dim sum–style plates.
$$ Hayes Valley
Hayes Valley favorite focused on xiao long bao, sheng jian bao, and other Shanghai-style snacks with fast turns and steady execution. Crowds come for soup-filled dumplings and value-priced plates in a bright, compact room.
Must-Try Dishes: Juicy Pork Xiao Long Bao, Pan-Fried Juicy Pork Buns, Sesame Chili Wontons
What makes it special: Handmade soup dumplings with unusually clear, balanced broth.

Worthy Picks

$ Tenderloin
Venezuelan-Chinese spot serving rotisserie plates, arroz especial, and wok noodles with bright sauces. A fast, budget-friendly Tenderloin option with portions built for hearty lunches.
Must-Try Dishes: Arroz Especial, Rotisserie Chicken Plate, Dumplings in Chili Oil
What makes it special: Venezuelan-Chinese comfort plates at wallet-friendly prices.
$ Civic Center / Theater District
Long-running Civic Center counter spot for classic takeout staples and dim sum snacks. Straightforward, fast, and inexpensive for courthouse and office crowds.
Must-Try Dishes: Har Gow, BBQ Pork Fried Rice, Chow Mein
What makes it special: Classic Chinese takeout with speedy counter service near City Hall.