Best Date Night Italian Restaurants in Los Angeles (90291)
5 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Felix Trattoria
Handmade pasta crafted in a visible, temperature-controlled laboratorio.
Notable Picks
8.8
Evan Funke’s pasta temple centers a glass-walled laboratorio, turning out regional Italian shapes with taut textures and deep sauces. Reservations are coveted; couples come for handmade pastas, an Italian-leaning wine list, and low-lit buzz.
Must-Try Dishes:
Cacio e Pepe, Pappardelle Ragù, Sfincione
What Makes it Special: Handmade pasta crafted in a visible, temperature-controlled laboratorio.
#2
Barrique
8.6
Chef Antonio Murè’s townhouse restaurant leans romantic, with Northern-leaning pastas, tableside warmth, and a serious cellar. It’s a quieter, candlelit setting tailored to conversation and lingering courses.
Must-Try Dishes:
Tagliolini al Tartufo, Red Beet Tagliolini with Quail Ragù, Tiramisù
What Makes it Special: Chef-driven pastas in a charming 1900s house with intimate rooms.
#3
Gjelina
8.4
Since 2008, this produce-forward spot has paired wood-fired pizzas with seasonal vegetables in an industrial-chic space. Go early for a more relaxed date and crisp, charred pies with simply dressed market sides.
Must-Try Dishes:
Mushroom Pizza, Guanciale Pizza, Seasonal Vegetables
What Makes it Special: Long-running, seasonal wood-fired program with Venice energy.
#4
Ospi Venice
8.3
Jackson Kalb and Melissa Saka’s beach-adjacent Italian focuses on cracker-thin pizza tonda, vodka rigatoni, and a lively, modern room. It’s a flexible date: share a pie and a cocktail, or build a fuller pasta-forward meal.
Must-Try Dishes:
Vodka Rigatoni, Margherita Pizza Tonda, Fritti
What Makes it Special: Southern-leaning pasta and pizza program two blocks from the beach.
8.0
Gianbattista “Gianba” Vinzoni’s coastal Italian spot, newly reopened on Rose Ave, brings Ligurian touches like focaccia and seafood pastas to a cozy indoor-outdoor setting. It’s a lower-key date with polished service and thoughtful GF options.
Must-Try Dishes:
Lobster Tagliatelle, Branzino Crudo, Focaccia
What Makes it Special: Coastal Ligurian menu with housemade pastas and GF care.