Best Gluten Free Restaurants in East Village (10003)
3 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
abcV
Jean-Georges’ vegetable-centric spot that makes greens feel luxurious.
Notable Picks
#1
abcV
8.8
Jean-Georges’ plant-forward dining room inside ABC Carpet & Home delivers polished, globally influenced plates with many naturally gluten-free choices and clear allergen awareness. Expect bright, vegetable-driven flavors, elegant technique, and a brunch program that’s become a Flatiron staple. It’s a destination for gluten-free diners who still want a big-city, special-occasion meal.
Must-Try Dishes:
Whole Roasted Cauliflower, Gluten-Free Almond Pancake, Mushroom & Tofu ‘Un-Fried Rice’
What makes it special: Jean-Georges’ vegetable-centric spot that makes greens feel luxurious.
8.4
A certified 100% gluten-free Italian risotteria focused on Northern Italian rice traditions, operating in the East Village since 2013. The menu leans into creamy, well-seasoned risotti, rice-flour fritti, and comforting desserts that feel classic rather than compromised. It’s one of the most reliable celiac-safe full-service meals in the neighborhood.
Must-Try Dishes:
Prosciutto-fig risotto (Al Cartoccio di Crudo), Cacio e pepe risotto, Arancini del giorno
What makes it special: A fully gluten-free kitchen built around Italian rice craft.
Worthy Picks
7.8
A newer East Village all-day spot that keeps gluten-free diners in mind with bowls, salads, and protein-forward mains alongside a full bar. The cooking is straightforward and nourishing, designed for groups with mixed diets rather than strict celiac protocols. Think casual vibes, late hours, and a flexible menu that makes eating GF feel easy.
Must-Try Dishes:
Build-your-own grain bowl (GF base), Wagyu burger on a GF bun, Seasonal roasted vegetable plate
What makes it special: Organic-leaning comfort food with solid GF coverage and a lively bar.