Best Korean Restaurants in Koreatown (90004)
4 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Sulga House of Beef Bone Soup
Beef bone soups made from recipes perfected over decades.
Notable Picks
Sulga specializes in rich, authentic Korean beef and oxtail soups, using premium meats and a broth simmered for deep, comforting flavor. Locals praise the traditional gomtang and attentive hospitality, creating a loyal following since its 2016 reopening. The simple, homey setting emphasizes honest comfort food over flash.
Must-Try Dishes:
Oxtail Soup (Kkori Gomtang), Short Rib Soup (Galbitang), Ox Knee Soup (Seolleongtang)
What makes it special: Beef bone soups made from recipes perfected over decades.
8.1
BBQ Chung Dam offers Korean BBQ with prime wagyu cuts and top-tier marinated meats, ideal for group feasting or special occasions. Sleek, contemporary decor and robust banchan round out an experience that attracts a lively crowd. All-you-can-eat is not the focus—expect quality and attentive tableside grilling.
Must-Try Dishes:
Prime Wagyu Short Rib, Marinated Boneless Galbi, Assorted Banchan
What makes it special: Premium wagyu and attentive tableside grilling in a modern space.
Worthy Picks
7.9
Jeonju Hyundaiok specializes in classic homestyle Korean stews and rice dishes in a modest, bustling space. Diners come for the reliable bibimbap, comforting soups, and fast, no-frills service that makes it a go-to for quick meals and longtime locals alike.
Must-Try Dishes:
Jeonju Bibimbap, Beef Soup (Yukgaejang), Hot Stone Pot Dolsot Bibimbap
What makes it special: Signature Jeonju-style bibimbap with a focus on homestyle flavor.
#4
Gok Jee Food
7.7
Gok Jee Food offers specialty Korean catering and take-out—highlighting handmade banchan, prepared dishes, and traditional sides. Its no-frills storefront is beloved by insiders for grab-and-go meals and catering with authentic depth.
Must-Try Dishes:
Assorted Banchan, Japchae, Marinated Bulgogi Boxes
What makes it special: Handmade banchan and classic takeout set it apart.