Best Lasagna Restaurants in Bucktown & Logan Square (60647)
5 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Giant
An intimate, Michelin-starred New American kitchen known for bold, deeply flavored plates.
Essential Picks
#1
Giant
9.0
A compact Logan Square dining room where a Michelin-starred kitchen turns out intensely seasoned New American small plates and handmade pastas from an open line. It’s a destination for diners who want serious cooking, tight pacing, and a lively, unpretentious room instead of white-tablecloth formality.
Must-Try Dishes:
Trout Roe Tempura with Sour Cream, Shrimp & Pork Fried Rice with Maple and Salted Black Bean, Slow Cooked Lamb Ribs with Anchovy Aioli
What makes it special: An intimate, Michelin-starred New American kitchen known for bold, deeply flavored plates.
Notable Picks
8.4
Saba Italian Bar + Kitchen brings a louder, cocktail-forward take on Italian to Logan Square, pairing duck lasagna and spaghetti-and-meatballs with spritzes and a long wine list. Guests lean on it for group dinners and birthdays where the atmosphere matters as much as the baked pasta on the table.
Must-Try Dishes:
Rigatoni Buttera with sausage, peas, and tomato cream, Chicken Parmesan with spaghetti and marinara, Calamari Fritti with garlic aioli and marinara
What makes it special: Full-service Italian with brunch, a kids menu, and cocktails under one roof.
Worthy Picks
#3
Antico
7.7
A small, community-minded café where donuts show up as a smart add-on to strong coffee and Guatemalan-leaning pastries. Treat it like a tight order—one drink, one donut, one pastry—so the visit stays quick and satisfying.
Must-Try Dishes:
Chocolate glazed doughnut, Cinnamon sugar doughnut, Guava concha
What makes it special: Coffee-and-donut stop with a local, small-room feel.
#4
Mano a Mano
7.7
Mano a Mano is a design-forward Logan Square pasta and wine spot with a compact menu of housemade pastas, crudos, and Italian-leaning small plates. It’s more scene-driven than classic, but the bar seating and low-lit room make it a useful option for friends or dates who want to make a full night of Milwaukee Avenue.
Must-Try Dishes:
Cacio e pepe with housemade tonnarelli, Beef carpaccio with parmigiano and arugula, Rigatoni alla vodka
What makes it special: A style-conscious pasta bar where a short menu and long wine list encourage hanging at the bar.
Vito & Angelo's is a long-running Logan Square pizzeria and red-sauce joint where a hefty baked meat lasagna shares menu space with thin-crust pies and fried chicken. It’s more family table than date night, but locals rely on it for comforting, old-school Italian-American portions at approachable prices.
Must-Try Dishes:
Cheese Thin Crust Pizza, Sausage Thin Crust Pizza, Vito & Angelo Special Thin Crust Pizza
What makes it special: Old-school, value-focused pizzeria where tavern-style pies still anchor weeknight family dinners.