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Best Middle Eastern Restaurants in Long Island City (11101)

4 hand-picked restaurants, critic-reviewed and ranked

Last Updated: January 2026

Our Top Pick
Safir Mediterranean
Turkish comfort plates that land best as a balanced spread.

Notable Picks

$$$ Hunters Point
A Turkish-leaning dining room that’s strongest when you order across the grill and the oven—kebabs, warm breads, and a few bright sides that keep the meal moving. It’s a good pick for an easy group spread where smoky char and savory depth do the work.
Must-Try Dishes: Adana kebab, Lahmacun, Baklava (with Turkish coffee)
What makes it special: Turkish comfort plates that land best as a balanced spread.
Court Square
A fast-casual Israeli-leaning counter that’s best when you build for contrast: crisp falafel or shawarma, something creamy, and something bright and pickled. It’s a reliable Court Square move for a structured lunch that still feels fresh.
Must-Try Dishes: Mixed grill platter, Chicken kebab over buttery rice, Lamb kebab (or lamb chops when available)
What makes it special: Char-forward kebabs with rice that eats like the main event.

Worthy Picks

7.8
$$$ Court Square
A fast-casual Lebanese bowls-and-rolls setup that works best when you build with restraint—one protein, one creamy base, and one crunchy-bright add-on. It’s a practical Court Square option for quick, repeatable meals that don’t feel heavy when you order smart.
Must-Try Dishes: Chicken shawarma bowl, Kafta (beef) bowl, Hummus with pita (as a side)
What makes it special: Build-your-own Lebanese bowls that stay fresh when kept simple.
$ Queens Plaza
A halal-focused counter that’s about fast plates and big satisfaction—rice, salad, sauces, and proteins that deliver most when you keep the order tight. Treat it as a dependable grab-and-go play where the right sauce combo matters as much as the meat.
Must-Try Dishes: Chicken over rice, Lamb gyro platter, Falafel over salad
What makes it special: Fast halal plates that hit hardest on value and sauce-driven flavor.