Best Middle Eastern Restaurants in Tribeca & Soho (10013)
5 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Nish Nush
Falafel-and-hummus plates that eat like a full, fast ritual.
Notable Picks
#1
Nish Nush
8.3
A Tribeca counter spot that wins on falafel texture and hummus-forward plates built for quick, repeatable cravings. It’s best when you lean into the mezze-and-pita rhythm—big flavors, fast pacing, and strong vegetarian value for the neighborhood.
Must-Try Dishes:
Falafel Trio, Masabacha, Falafel Sandwich
What makes it special: Falafel-and-hummus plates that eat like a full, fast ritual.
8.3
Vibes:
Date Night Magic
Birthday & Celebration Central
Girls Night Out Approved
Instagram Worthy Wonders
A candlelit SoHo classic that blends Turkish-Greek mezze with a linger-friendly, old-New-York mood. Order it like a small-plate progression—one warm starter, one grilled centerpiece, and a sweet finish—so the night feels paced instead of piled on.
Must-Try Dishes:
Manti, Lamburger, Organic Grilled Chicken
What makes it special: A romantic, antique-filled dining room that turns dinner into an occasion.
8.1
Vibes:
Trendy Table Hotspots
Group Dining Gatherings
Girls Night Out Approved
Instagram Worthy Wonders
A lively Tel Aviv-leaning dining room that’s best approached as spreads first, then one clear standout entrée. The energy is social and buzzy, so the move is to share, keep pacing smooth, and avoid over-ordering.
Must-Try Dishes:
Shakshouka, Branzino Schnitzel, Hummus & Pita Spreads
What makes it special: Tel Aviv-style share plates with a buzzy Nolita dining-room energy.
8.0
Vibes:
Hidden Gems Heaven
Business Lunch Power Players
Group Dining Gatherings
Comfort Food Classics
A compact Tribeca Moroccan room that leans on slow-simmered spice blends and comfort-first cooking rather than presentation. Go tagine-forward, add one bright salad or appetizer for contrast, and keep it simple for the cleanest flavors.
Must-Try Dishes:
Chicken tagine, Lamb kefta, Couscous
What makes it special: Moroccan classics built on deep spice and slow-cooked comfort.
Worthy Picks
7.8
A SoHo modern Mideast room where the goal is contrast—bold sauces, herbs, and spice built for a cocktails-first pace. It’s at its best when you treat the menu like a curated trio: one spread-driven opener, one rich main, and one wildcard share plate.
Must-Try Dishes:
Tahini Toast, Smokey Babaganoush, Mideast Chicken Parm
What makes it special: A modern mash-up menu built for cocktails and share plates.