Best Pho Restaurants in Lower East Side (10002)
4 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Mắm
A hyper-focused Central Vietnamese menu with dishes rarely seen elsewhere in NYC.
Notable Picks
#1
Mắm
8.4
Mắm is a street-stall-style Vietnamese restaurant specializing in Central Vietnamese flavors, known for its rotating menu, low stools, and intensely flavored shareable plates. While its signature bún đậu mắm tôm platter leads, the kitchen occasionally runs a rich beef pho alongside noodle soups and snacks that have earned it citywide acclaim.
Must-Try Dishes:
Bún đậu mắm tôm platter with housemade tofu and pork belly, Stuffed snails with pork and aromatics, Crispy tofu and fermented shrimp paste bites
What makes it special: A hyper-focused Central Vietnamese menu with dishes rarely seen elsewhere in NYC.
#2
Pho Grand
8.3
Pho Grand is a longtime Chinatown standby where big, beefy bowls of pho anchor a huge Vietnamese menu. Since the early 2000s, locals have used it as a reliable spot for no-frills service, generous portions, and consistently satisfying broth-centric meals.
Must-Try Dishes:
House pho with mixed beef cuts, Summer rolls with shrimp and herbs, Curry chicken over rice
What makes it special: A high-traffic pho specialist with a big menu and fast kitchen.
8.3
Saigon Social is a modern Vietnamese dining room where chef-driven comfort food meets a focused list of noodle soups, including a deeply layered beef pho. The room skews lively and social, making it a go-to when you want pho alongside small plates, cocktails, and a night out on the Lower East Side.
Must-Try Dishes:
Garlic noodles with seared protein, Oxtail fried rice, Bun Cha Ha Noi with grilled pork and herbs
What makes it special: Chef-driven Vietnamese comfort food with strong cocktails and a lively downtown room.
Worthy Picks
#4
Pho Ga Vang
7.9
Vibes:
Comfort Food Classics
Cheap Eats Budget Brilliance
Group Dining Gatherings
Hidden Gems Heaven
Pho Ga Vang is a focused chicken-pho specialist in the Two Bridges section of Chinatown, serving steaming bowls built on clear, deeply seasoned poultry broth. The space is compact and casual, but the attention to texture and offal options makes it a destination for serious pho ga devotees.
Must-Try Dishes:
Traditional Chicken Pho (Pho Ga), Offal Chicken Pho with Gizzards and Young Eggs, Lemongrass Grilled Chicken over Rice
What makes it special: A dedicated chicken-pho house with options ranging from classic cuts to offal-heavy bowls.