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Best Sandwiches Restaurants in Brentwood (90049)

4 hand-picked restaurants, AI-analyzed and critic-validated

Notable Picks

$ Brentwood Village
A delivery-and-pickup-only Italian-American deli bringing East Coast-style subs to Brentwood. The bread-to-filling ratios are dialed in, leaning on bright vinaigrettes, sharp cured meats, and crunchy lettuce for lift. It’s built for takeout cravings and holds up well on the ride home.
Must-Try Dishes: Italian Hoagie, Chicken Cutlet Parm Sandwich, Calabrian Turkey Sandwich
What makes it special: East Coast deli-style sandwiches with California freshness, to-go focused.
$$ Barrington Corridor
A minimalist Japanese sandō shop specializing in no-crust milk-bread sandwiches that feel tidy and indulgent. The katsu is crisp without heaviness, and the egg sando nails that creamy-salty balance. Small menu, high focus, and a calm, modern storefront.
Must-Try Dishes: Pork Katsu Sando, Egg Salad Sando, Fruit & Cream Sando
What makes it special: Japanese milk-bread sandōs with tight execution and clean flavors.
$ Brentwood
An airy, all-day bakery-café known for naturally leavened breads and polished viennoiserie with a light California touch. The menu reads simple, but execution stays sharp across breakfast pastries, toasts, and seasonal specials.
Must-Try Dishes: Country sourdough loaf, Ham & cheese croissant, Seasonal fruit danish
What makes it special: Artisan bread program anchored by strong daily pastry execution.

Worthy Picks

$ San Vicente Corridor
Bagel shop with breakfast-and-lunch sandwiches built on fluffy-chewy, well-boiled bagels. The bacon-egg-cheese is the obvious move, but pressed lunch sandos work surprisingly well here too. Quick, casual, and reliably hits the spot.
Must-Try Dishes: Nova Lox on Everything Bagel, Pastrami, Egg & Cheese Bagel, Pressed Reuben on Plain Bagel
What makes it special: Modern LA bagel shop with standout pressed deli-style sandos.