Best Sandwiches Restaurants in SoMa (94103)
4 hand-picked restaurants, AI-analyzed and critic-validated
Notable Picks
#1
Deli Board
8.7
East Coast–style deli from owner Adam Mesnick (since 2009) stacking house-favorite combos like the 49er and Allison on Dutch crunch and garlic French rolls. Locals line up at lunch for mammoth, sauce-driven sandwiches built to order.
Must-Try Dishes:
Allison (pastrami + corned beef), Menschkowitz, Leroy Brown
What makes it special: Max-flavor, chef-designed sandwiches with serious heft and loyal following.
8.1
Neighborhood counter just off the 101 overpass turning out playful, hefty builds and hot toasted classics. Breakfast sandwiches roll into a create-your-own menu with house favorites like the Greuben and Hook Line & Grill.
Must-Try Dishes:
Greuben (hot pastrami, Swiss, kraut), Hook Line & Grill (tuna melt), Smoked Steakhouse (roast beef, gouda)
What makes it special: Playful, toasted builds and all-day custom combinations.
Worthy Picks
#3
AK Subs
7.9
Central SoMa stalwart (since 1994) known for long, customizable subs stacked with sprouts, peppers, and the house AK sauce. It’s a reliable, quick lunch run with a big menu and early hours for downtown workers.
Must-Try Dishes:
Chris Combo (roast beef, turkey, ham), Tony’s Hot Pastrami, Maria’s Melt (vegetarian)
What makes it special: Long-running sub shop with generous fillings and AK sauce.
7.7
Vibes:
Cheap Eats Budget Brilliance
Quick Bites Champions
Comfort Food Classics
Business Lunch Power Players
Family-run corner market and deli in Western SoMa roasting meats in-house and building classic sandwiches on Dutch crunch or sourdough. Known for fast service, fair prices, and a deep lineup from turkey to meatball subs.
Must-Try Dishes:
Fresh Roasted Turkey Sandwich, The Italian, All-Beef Meatball Sub
What makes it special: In-house roasted meats and old-school counter speed.