Best Seafood Restaurants in Gramercy & Flatiron (10010)
3 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Towa
Omakase-first sushi with a precision, quiet-luxury rhythm.
Notable Picks
#1
Towa
8.5
A reservation-led, technique-forward Japanese room where the sushi reads best as a focused omakase experience rather than a broad, à la carte crawl. The fish quality is the headline, with pacing and precision that reward letting the chef drive the meal from lean whites into richer toro-and-uni territory.
Must-Try Dishes:
Omakase nigiri progression, Otoro (fatty tuna) nigiri, Uni (sea urchin) hand roll
What makes it special: Omakase-first sushi with a precision, quiet-luxury rhythm.
#2
Sagaponack
8.3
A Flatiron seafood bar that’s best when you treat it like an oyster-and-cocktails mission with a few smart plates to round it out. The energy leans social, and the menu’s sweet spot is fresh raw-bar starters plus one seafood-forward main that doesn’t overcomplicate the moment.
Must-Try Dishes:
$1 oysters (happy hour), lobster roll, fluke tartare
What makes it special: A seafood-bar playbook built around oysters, cocktails, and fast-hitting plates.
8.2
An intimate, omakase-only experience built around a tight sequence of bites where the move is to trust the chef and let the progression do the work. It’s at its best when you treat it like a single focused performance—no overthinking, just show up ready for a paced run of nigiri and hand rolls.
Must-Try Dishes:
Omakase tasting sequence, Otoro nigiri, Botan ebi (sweet shrimp) bite
What makes it special: A compact, omakase-only sushi experience designed as a progression.