Best Seafood Restaurants in West Adams (90016)
4 hand-picked restaurants, AI-analyzed and critic-validated
Notable Picks
8.3
A bustling Nayarit-leaning mariscos spot with a big menu of ceviches, aguachiles, and saucy seafood plates. The kitchen shines most on its cold bar and shrimp-forward dishes, and the crowd energy feels like a neighborhood party most nights. High review volume signals it’s a staple for Mexican seafood in the area.
Must-Try Dishes:
Aguachile verde, Ceviche tostada de camarón, Huachinango mojo de ajo
What makes it special: A high-traffic mariscos hub with excellent cold-bar execution.
8.2
A longtime neighborhood fish market that doubles as a fry spot, known for crispy seafood baskets and no-frills hospitality. Locals come for well-seasoned catfish, shrimp, and classic sides, treating it like an Adams Blvd institution. Expect a casual, strip-mall setup with food that hits the comfort-seafood lane hard.
Must-Try Dishes:
Fish & jumbo shrimp combo, Fried oysters, Hush puppies
What makes it special: A high-volume local standby for dependable fried seafood.
Worthy Picks
7.8
A fast-casual neighborhood favorite specializing in fried fish, shrimp, and combo platters with a steady stream of regulars. The cooking is straightforward and satisfying, especially on catfish and tilapia, with reliable sides and sauces. Great for a quick stop when you want seafood without the wait.
Must-Try Dishes:
Jumbo shrimp & tilapia dinner, Catfish fillet plate, Fried oysters
What makes it special: Solid fried-seafood combos with a loyal local following.
7.6
A newly opened West Adams raw-seafood lounge with occasional sushi and uni-forward plates in a showy, oceanic space. When the fish hits, it’s clean and vibrant; the menu is broader than sushi alone, so consistency varies by dish. Come for creative raw bites and a lively bar scene.
Must-Try Dishes:
Uni & Crudo Platter, Seasonal Nigiri Flight, Caviar Slider
What makes it special: Stylish raw bar with standout uni and crudo.