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Best Seafood Restaurants in West Hollywood (90046)

4 hand-picked restaurants, AI-analyzed and critic-validated

Notable Picks

$$$ West Hollywood – Santa Monica Blvd Corridor
Connie & Ted's is a New England–style seafood house from the Providence team, built around pristine raw-bar towers, chowders, and wood-grilled fish. Locals treat it as the neighborhood’s go-to for lobster rolls, clam shacks flavors, and a lively patio that still works for serious seafood cravings.
Must-Try Dishes: New England Clam Chowder, Lobster Roll, Raw Bar Oyster Selection
What makes it special: Serious New England seafood from a fine-dining chef in casual digs.
8.2
$$ Melrose Avenue Corridor / Fairfax District
Murakami is a long-running Melrose fixture known for build-your-own chirashi bowls and straightforward sushi at moderate prices. It leans more neighborhood workhorse than scene restaurant, with consistently fresh fish that keeps regulars coming back decades after opening.
Must-Try Dishes: Build-Your-Own Chirashi Bowl, Salmon and Tuna Sashimi Combo, Spicy Tuna Roll
What makes it special: Decades-old sushi spot centered on customizable chirashi bowls and fresh fish.
$$ Fairfax District
Kinari Aburi Sushi & Noodle focuses on flame-seared aburi sushi and thoughtful ramen, including notable gluten-free and plant-based options. The small Fairfax dining room reads as a calm, chef-driven hideaway where torched nigiri and composed bowls feel more deliberate than flashy.
Must-Try Dishes: Aburi Salmon Nigiri, House Gluten-Free Ramen, Soft Shell Crab Roll
What makes it special: Aburi-style sushi and ramen with real attention to gluten-free diners.

Worthy Picks

$$ Melrose Avenue Corridor
Sushi N Matcha Sho is a newer mom-and-pop spot on Melrose where an older couple turns out careful sushi, sashimi, and matcha drinks at reasonable prices. The focus is on takeaway-friendly sets and compact nigiri that still feel crafted rather than mass-produced.
Must-Try Dishes: Negi Toro Roll, Baked Dynamite Roll, Unagi Avocado Roll
What makes it special: Small, owner-operated sushi shop balancing fresh fish with fair pricing.