Best Steakhouse Restaurants in Chelsea Hudson Yards (10001)
6 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Butcher & Banker NYC
Steakhouse dining set inside an actual bank vault.
Notable Picks
8.4
A vault-level steakhouse with a Prohibition-era mood and a menu anchored by USDA Prime classics. Steaks are confidently charred with careful aging and a clean, old-school finish, while the space feels like a hidden supper club under the New Yorker Hotel. Reliable execution and deep wine support make it a steady Penn Station-area institution.
Must-Try Dishes:
Porterhouse for two, Cowboy bone-in ribeye, Banker’s bacon
What makes it special: Steakhouse dining set inside an actual bank vault.
#2
NIKU X
8.3
All-you-can-eat Japanese wagyu and seafood with a rare focus on A5 abundance rather than single-cut theatrics. The experience is timed and package-based, leaning into indulgence and variety, with strong value relative to the beef on offer. New in Koreatown, it’s a buzzy, high-sensory room that rewards strategic ordering.
Must-Try Dishes:
A5 wagyu tasting cuts, King crab legs, Wagyu ribeye yakiniku
What makes it special: Unlimited A5 wagyu in a structured, luxe buffet format.
A Rat Pack–leaning Midtown West steakhouse with big-portion confidence and a loyal local following. The porterhouse and Kobe-style offerings are the headliners, backed by classic sides and a comfortable, slightly theatrical dining room. High review volume signals steady reliability for both business dinners and celebratory tables.
Must-Try Dishes:
Porterhouse for two, Kobe-style steak selection, Crab cakes
What makes it special: Old-school steakhouse energy with serious porterhouse chops.
8.2
A polished, MSG-adjacent room that does modern steakhouse cooking without straying from tradition. Prime cuts arrive properly rested with a dark, even sear, and the seafood-and-sides bench is strong enough to build a full table around. It’s built for crowds and pre-show timing, but stays dependable on the plate.
Must-Try Dishes:
Dry-aged ribeye, Classic steak frites, Jumbo shrimp cocktail
What makes it special: Prime steaks in a high-capacity MSG gateway location.
Worthy Picks
#5
Skirt Steak
7.9
A stripped-down prix-fixe concept built around one thing: grilled skirt steak with béarnaise, greens, and endless fries. The kitchen’s focus translates to consistent doneness and a punchy char, while the airy Kimpton Eventi setting keeps it casual-upscale. Ideal when you want steak without the full steakhouse ritual.
Must-Try Dishes:
Skirt steak prix fixe, Wagyu skirt upgrade, Dessert trolley cakes
What makes it special: Single-cut prix-fixe steak with unlimited fries.
A Basque-leaning steakhouse inside Mercado Little Spain that grills beef over charcoal with a bright, European sensibility. The room is food-hall adjacent, but the steak program is serious, especially on skirt and rib cuts paired with Spanish wines. A non-obvious Hudson Yards pick for diners who like steak with regional personality.
Must-Try Dishes:
Charcoal-grilled skirt steak, Basque-style chorizo sides, Spanish rib steak
What makes it special: Basque charcoal-grilling approach inside Little Spain.