Best Steakhouse Restaurants in Garment District (10018)
4 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Keens Steakhouse
A historic chophouse anchored by the iconic mutton chop and prime steaks.
Notable Picks
8.9
A storied, wood-paneled Manhattan chophouse where the classics still land: expertly broiled steaks, the famous mutton chop, and a bar that feels built for lingering. Come for the old-school energy and big-cut steakhouse execution that holds up across decades.
Must-Try Dishes:
Mutton Chop, Porterhouse for Two, Lobster Bisque
What makes it special: A historic chophouse anchored by the iconic mutton chop and prime steaks.
8.0
A French-leaning bistro that keeps the mission tight: steak, fries, and a wine-first rhythm that suits Hell’s Kitchen nights. The best move is to treat it like a dependable bistro dinner—one strong steak plate, a classic starter, and a glass (or two) that matches the room’s buzz.
Must-Try Dishes:
Steak Frites (hanger steak), French Onion Soup, Escargots
What makes it special: A steak-and-fries bistro that prioritizes simplicity, speed, and wine-friendly comfort.
Worthy Picks
7.8
Vibes:
Business Lunch Power Players
Group Dining Gatherings
Birthday & Celebration Central
Luxury Dining Elite
A Midtown power-steak option built for big tables, big cuts, and classic steakhouse sides, with a prime focus on porterhouse-style dining. It’s at its best when you order to share, keep the sides traditional, and treat it as a dependable, high-traffic steakhouse stop rather than a subtle night out.
Must-Try Dishes:
Porterhouse for Two, Sizzling Bacon, Creamed Spinach
What makes it special: A classic Midtown steakhouse built around shareable porterhouse service.
7.7
Vibes:
Luxury Dining Elite
Birthday & Celebration Central
Group Dining Gatherings
Trendy Table Hotspots
A modern kosher steakhouse built around dry-aged beef and a menu that leans upscale without going stiff—especially if you pair steak with their sushi and composed starters. It’s strongest for celebration meals where dietary needs matter, and you want a polished, attentive Midtown experience.
Must-Try Dishes:
Dry-Aged Wagyu Ribeye, Beef Carpaccio, Sushi Selection
What makes it special: An upscale kosher steakhouse pairing dry-aged beef with sushi-level precision.