Best Trendy Restaurants in Lakeview (60613)
10 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Tango Sur
BYOB Argentine asado with big-portion steak value.
Notable Picks
#1
Tango Sur
8.8
A candlelit, BYOB Argentine steakhouse where the value signal is real when you order with intent. The best move is an asado-forward lineup—one steak per two people plus a couple of starters—so you get the cleanest read on the kitchen’s strengths without drowning the table in sides.
Must-Try Dishes:
El Filet (double filet mignon), Empanadas, Costeleta (rib chop) with chimichurri
What makes it special: BYOB Argentine asado with big-portion steak value.
8.5
A Southport Corridor staple built around coal-fired pies with char and chew, more sit-down than slice-joint. The best experience is one signature pie for the table and a single supporting dish—everything else is diminishing returns.
Must-Try Dishes:
Margherita pizza, Prosciutto arugula pizza, Sausage and giardiniera pizza
What makes it special: Coal-fired crust with reliable char and structure.
8.4
A Southport Corridor neighborhood bar-restaurant where the fries are treated like a real menu item, not a filler side—crisp, hand-cut, and built for dipping. The best move is to start with the Truffled Hard Cut Fries, then keep the rest of the order in the burger-and-shares lane so the fry texture stays the headline.
Must-Try Dishes:
Truffled Hard Cut Fries, Hand Cut Fries, Pesto Cream Mussels
What makes it special: Truffled hard-cut fries with truffle aioli that read as a signature, not a side.
8.4
A big, high-energy Wrigleyville taqueria built for patio hangs, bourbon-and-tequila rhythms, and fast-moving tacos before or after a game. The best experience comes from staying in the street-food lane—tacos, hot chips, and one drink order—so everything hits hot and crisp.
Must-Try Dishes:
Hot chips (fresh-fried nachos), Tacos al pastor, Carne asada taco
What makes it special: Big patio energy with a focused taco-and-bourbon playbook.
8.2
A Wrigleyville BBQ room that’s best when you order for range instead of piling onto one heavy item. The move is a platter strategy—brisket plus ribs—so you get the best signal from the pit without overcommitting to sides.
Must-Try Dishes:
Taste of the Daddy, Baby Back Ribs, Mac Daddy
What makes it special: A high-traffic BBQ spot that rewards ordering a brisket-and-ribs spread.
8.2
Vibes:
Brunch Bliss Spots
Brewery & Beer Garden Republic
Family Friendly Favorites
Group Dining Gatherings
A long-running Lakeview all-day spot that plays strongest in brunch and brewery-adjacent comfort lanes. Order best by anchoring with a Benedict or scramble and one sweet-leaning plate for the table, keeping the meal tight and consistent.
Must-Try Dishes:
Crab Cakes Eggs Benedict, Farmers Market Scramble, Stuffed French Toast
What makes it special: An all-day Lakeview staple where the brunch bench is the safest bet.
#7
The Lanzaga
8.1
A café-bistro that feels personal and owner-driven, with a breakfast-brunch menu that rewards leaning into their savory plates. It works best as a relaxed sit-down where you order one composed entrée per person and stop.
Must-Try Dishes:
Biscuits and gravy, Breakfast sandwich, Yucca fries
What makes it special: An intimate café-bistro feel with savory breakfast strengths.
Worthy Picks
#8
Mordecai
7.6
A New American bar and dining room that leans into polished mains and a strong burger-and-cocktails lane. It works best as a sit-down meal on quieter nights—one main plus one shareable starter—so timing and execution stay tight.
Must-Try Dishes:
Mordecai Burger, Fried Half-Chicken, Eggplant Parmesan
What makes it special: A cocktail-forward New American room where the burger is the anchor.
7.6
A patio-first craft beer stop that plays best as a short, low-commitment hang near Wrigley. The vibe is relaxed when it’s not game chaos—two pours, one snackable bite, and you’re done. It’s a simple move that still feels “out” thanks to the outdoor setup.
Must-Try Dishes:
Giant pretzel, Ballpark snack mix, Local craft beer pour
What makes it special: A patio-first craft beer stop steps from Wrigley.
7.6
A newer neighborhood tavern that aims for scratch-made comfort food with a clean, modern sports-bar setup. It works best as a casual group hang—order one pizza or sandwich lane, add one fried shareable, and keep expectations in the bar-food zone. The room is built for watching games without feeling stuck in a dive.
Must-Try Dishes:
Tavern-style pizza, Fried chicken sandwich, Wings
What makes it special: Modern neighborhood sports bar with a comfort-food core.