Best Vegetarian Restaurants in Murray Hill & Kips Bay (10016)
6 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
HanGawi
Shoes-off vegetarian Korean tasting menus in a meditative space.
Notable Picks
#1
HanGawi
8.5
HanGawi is a long-running, shoes-off vegetarian Korean restaurant in Koreatown where prix fixe and Emperor's Tasting menus turn vegetables, grains, and tofu into multi-course rituals. Low tables, soft lighting, and tea service create a calm room that feels worlds removed from the Midtown streets outside. It is a destination for plant-based diners who still want the structure and pacing of a tasting menu.
Must-Try Dishes:
Matsutake mushroom soup, Holiday appetizer platter with plant based bulgogi and bossam, Stone bowl rice with crispy lotus and vegetables
What makes it special: Shoes-off vegetarian Korean tasting menus in a meditative space.
8.5
Vibes:
Group Dining Gatherings
Birthday & Celebration Central
Comfort Food Classics
Hidden Gems Heaven
Vatan is a dramatic, courtyard-themed Indian vegetarian restaurant in Kips Bay serving a fixed-price, all-you-can-eat Gujarati-inspired feast. Diners settle into carved booths for an evening of endlessly refilled chaat, curries, breads, and dessert.
Must-Try Dishes:
All-you-can-eat vegetarian thali, Papdi chaat platter, Gujarat-style kadhi and curries
What makes it special: Immersive courtyard setting with an all-you-can-eat vegetarian thali.
8.4
Franchia Vegan Cafe is a serene Park Avenue townhouse space serving Korean-influenced, plant-based dishes and an extensive tea list. Guests come for crispy appetizers, noodle and rice bowls, and mock-duck baos that feel more like composed restaurant plates than typical casual café fare.
Must-Try Dishes:
Crispy Scallion Pancakes, Peking Duck Baos, Penang Noodles
What makes it special: Townhouse-style vegan Korean cafe with a long-running reputation for calm, tea-focused meals.
#4
Coletta
8.3
Coletta is a cozy Gramercy spot where vegan and kosher Italian cooking gets the full white-tablecloth treatment, from brick-oven pizzas to housemade pastas and composed entrées. Diners come for plant-based takes on classics that still feel indulgent, backed by polished service and a date-night-friendly room.
Must-Try Dishes:
Wild Mushroom Truffle Pizza, Ricotta Ravioli in Lemon White Wine Sauce, Coletta Tiramisu
What makes it special: Upscale vegan and kosher Italian that still feels richly indulgent.
#5
Pongal
8.3
Pongal is a long-running vegetarian South Indian spot on Lexington where dosas, uttapam, and thalis fill a narrow dining room packed with regulars. Prices stay reasonable for the neighborhood, and the menu quietly covers vegan, Jain, and gluten-free needs without fanfare.
Must-Try Dishes:
Masala dosa, South Indian thali, Chili cheese dosa
What makes it special: All-vegetarian South Indian menu with deep neighborhood roots.
#6
Ahimsa
8.1
Ahimsa is a vegetarian, largely vegan-friendly Indian restaurant in Murray Hill that leans into homestyle cooking, Jain options, and kosher certification. It’s where neighborhood diners go for chaats, dosas, and curries that feel comforting rather than heavy, with plenty of gluten-free choices.
Must-Try Dishes:
Pav Bhaji, Paneer Tikka, Vada Pav
What makes it special: Plant-forward vegetarian Indian with Jain, vegan, and kosher options.