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Best Tacos Restaurants in River North

8 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

Our Top Pick
Frontera Grill
Long-running flagship for seasonal, regional Mexican with serious agave cocktails.

Notable Picks

$$$ River North Mexican, Tacos
Since the late 1980s, Frontera Grill has been Chicago’s benchmark for regionally inspired Mexican cooking, mixing seasonal ceviches, moles, and wood-grilled meats in a bustling room. It’s the move when you want serious flavor and agave cocktails without full tasting-menu formality.
Must-Try Dishes: Carne Asada, Ceviche Trio, Queso Fundido
What makes it special: Long-running flagship for seasonal, regional Mexican with serious agave cocktails.
8.5
$$ River North Mexican, Tacos
Xoco is Rick Bayless’s counter-service spot for tortas, caldos, and churros, pulling steady lines of River North office workers and tourists. The food leans comforting and bold—smoky pork, crispy chicken, deep broths—served fast enough for lunch but satisfying enough for a casual dinner.
Must-Try Dishes: Baja Chicken Torta, Ahogada Torta, Churro Sundae
What makes it special: High-flavor tortas, soups, and churros from a counter-service Bayless spot.
$ River North Mexican, Tacos
Opened in 2017 by River North Hospitality, Big Wig is the neighborhood’s high-volume, late-night taco counter built around grilled skirt steak and customizable vessels. With thousands of app ratings and steady bar-traffic demand, it’s the reliable move for fast tacos, burritos, and nachos before or after a night out.
Must-Try Dishes: Classic Premium Skirt Steak Taco, Classic Everyday Tacos (onion and cilantro), Loaded nachos with queso and choice of protein
What makes it special: High-volume counter spot focused on skirt steak tacos, big portions, and late hours.
$$$ River North Mexican, Tacos
Taco Maya’s River North outpost brings the brand’s global-fusion Mexican playbook—think paneer, samosa, and Nashville hot chicken tacos—to a compact fast-casual space. It’s popular with workers and nearby residents who want bold, mix-and-match taco plates and quesadillas at friendly prices.
Must-Try Dishes: Paneer taco, Shrimp tacos, Nashville hot chicken taco
What makes it special: Fusion-focused taco shop where classic al pastor sits alongside paneer and samosa tacos.

Worthy Picks

$$ River North Mexican, Tacos
The Miami-born Bodega brand’s River North location pairs a casual front taqueria with a tequila-heavy bar and late-night energy. Tacos de birria, al pastor, and quesabirria headline a menu built for pregame bites, cocktails, and DJ-fueled nights in a space that leans more party than quiet sit-down.
Must-Try Dishes: Taco de Birria, Quesabirria, Al pastor tacos
What makes it special: Nightlife-focused taqueria-tequila hybrid where birria and cocktails anchor the experience.
$$ River North Mexican, Tacos
Moe’s Cantina River North is a sprawling bar-restaurant geared toward game days, Taco Thursdays, and big-group nights out. Expect solid tacos, fajitas, and shared appetizers rather than chef-y experimentation, backed by loud music, TVs, and plenty of tequila.
Must-Try Dishes: Fajitas Con Arrachera, Carne Asada Tacos, Elotes
What makes it special: High-capacity cantina mixing tacos, fajitas, and tequila with sports-bar energy.
$ River North Mexican, Tacos
Su Casa is a longtime River North cantina in a converted carriage house where sizzling fajitas, enchiladas, and strong margaritas anchor pre- and post-Magnificent Mile dinners. Decades of service and a busy patio make it more about familiar Tex-Mex comfort than cutting-edge cooking.
Must-Try Dishes: Fajitas, Nachos Su Casa, Enchiladas Rojas
What makes it special: Downtown Chicago’s old-school Mexican cantina in a cozy carriage house setting.
$ River North Mexican, Tacos
Operating out of the Moxy Chicago Downtown, Zombie Taco is a nearly all-day, late-night counter for tacos, burritos, and breakfast items. It’s more about convenience and fun flavors than purist tacos, but long hours make it a reliable option after bars or before early flights.
Must-Try Dishes: Jalapeño Bacon Taco, Braised Brisket Taco, Zombie Burrito
What makes it special: Hotel-side taco counter slinging breakfast and late-night tacos every day.