ZipPicks Awards
Best Burgers in Harwood Heights
Master Critic Review
City Tap & Grill
8.0
A music-and-sports-friendly grill with a menu built for shareables, burgers, and bar-night pacing. The burger move is to pair it with one crisp, fried side and keep sauces controlled so everything stays structured through the last bite.
Must-Try Dishes:
Hamburgers, Loaded tater tots, Fried pickle chips
Scores:
Value: 7.8
Service: 7.9
Consistency: 8.2
Food Quality: 8.1
Atmosphere: 8
Cultural Relevance: 7.5
What makes it special: A reliable neighborhood grill where the burger-and-shareables formula lands consistently.
Who should go: Friends who want burgers, TVs, and easy pacing
When to visit: Weeknights before 7pm for calmer service
What to order: Hamburger; loaded tater tots; fried pickle chips
Insider tip: Split one side for the table—burgers stay the focus.
Logistics & Planning
Parking: Easy suburban setup—free lot parking is typically available, with additional street parking nearby when the lot fills during big games.
Dress code: Casual bar-and-grill; jeans, sneakers, and team gear all fit right in.
Noise level: Moderate to loud—fine for groups, but during games and peak hours you’ll talk a little louder.
Weekend wait: 20-45 min during peak sports windows; longer if a major game is on
Weekday lunch: Usually no wait or 5-10 min
Dietary Options
Vegetarian options: Yes—basic options like salads and sides; you can usually do a veggie-style meal by mixing apps and non-meat items.
Vegan options: Limited—best approach is customizing (skip dairy sauces, stick to simpler sides) rather than expecting dedicated vegan mains.
Gluten-free options: Some flexibility—salads and bunless burger-style ordering can work, but cross-contact is possible in a fried-kitchen environment.
Best For
Better for: A reliable burger-and-shareables night with sports-bar energy—good pacing for groups, easy ordering, and a fun TV/music backdrop.
Consider Alternatives If: You want a quiet meal, a date-night dining room, or highly specific dietary accommodations—this is a lively grill built around fried sides and bar flow.