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Congee Village

100 Allen St, New York, NY 10002
$$$
Chinese

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Master Critic Reviews (2 Lists)

Congee Village 7.8
Lower East Side
Congee Village is a longtime Cantonese standby where glowing lanterns, wood-paneled rooms, and big round tables host shared congee, stir-fries, and casseroles. It’s less about precision and more about the raucous, late-night feel of a classic Chinatown banquet house.
Must-Try Dishes: Seafood Congee, Salt and Pepper Pork Chops, House Special Fried Rice
Scores:
Value: 8 Service: 6.5 Consistency: 7.2 Food Quality: 8.1 Atmosphere: 8.2 Cultural Relevance: 8.6
What makes it special: Kitschy banquet-style Cantonese with sprawling congee and stir-fry menu.
Who should go: Groups craving lively, old-school Chinatown dinners.
When to visit: Evenings and late nights for peak banquet buzz.
What to order: Seafood congee, salt and pepper pork chops, clams.
Insider tip: Go as a group so you can explore more of the menu.
Logistics & Planning
Parking: Street parking only; can be tough after 6pm and especially on weekends. Nearest paid lots are along Essex and Ludlow.
Dress code: Casual to smart casual; most guests come in comfortable attire but it's fine to dress up a bit for a night out.
Noise level: Loud during peak hours; conversations require speaking up, especially at large round tables.
Weekend wait: 30–60 minutes without a reservation, especially for larger groups.
Weekday lunch: Typically minimal to no wait.
Dietary Options
Vegetarian options: Good selection of vegetable stir-fries, tofu dishes, and plain congee with customizable add-ins.
Vegan options: Limited but workable; a few vegetable dishes and plain congee options, though sauces may contain oyster sauce—ask to modify.
Gluten-free options: Some dishes can be made gluten-free by request, but cross-contamination is likely in a traditional Cantonese kitchen.
Good to Know
Is this good for a first date? Better for a fun, casual date than a quiet or intimate one. The décor is playful and memorable, but the noise level is high.
Can I get a table without a reservation? Usually yes for small groups; expect a wait during peak dinner hours. Larger parties should call ahead or arrive early.
Is it kid-friendly? Yes for families with kids who enjoy noodles, rice, and mild dishes. High chairs are limited and the room can be loud for very young children.
Best For
Better for: Large-group Cantonese meals, lively banquet energy, and comforting congee variations.
Skip if: You want refined, modern Chinese cooking or a quiet, intimate dining room.
Congee Village 8.2
Lower East Side
Congee Village is a sprawling Cantonese restaurant on Allen Street where big bowls of congee, family-style plates, and a focused lineup of dim sum dishes share one very distinctive dining room. It’s a go-to when you want a full sit-down meal where dumplings and rice rolls are part of a larger feast.
Must-Try Dishes: Shrimp dumplings, Fried turnip cake, Steamed rice rolls with beef
Scores:
Value: 8.3 Service: 6.5 Consistency: 8.5 Food Quality: 8.4 Atmosphere: 8.6 Cultural Relevance: 8.7
What makes it special: A decades-old Cantonese spot where congee, dim sum plates, and family-style dishes meet under one lush, wood-heavy dining room.
Who should go: Large groups wanting dim sum plus full Cantonese dishes
When to visit: Prime evening hours or weekend lunches with friends
What to order: Shrimp dumplings, fried turnip cake, congee with salted pork
Insider tip: Order a mix of congee and dim sum plates, then add one of the house seafood specials to share.
Logistics & Planning
Parking: Street parking on Allen Street is limited and competitive, especially evenings; nearby paid garages on Delancey and Ludlow are the most reliable option.
Dress code: Casual to smart casual; jeans and sneakers are totally fine, but groups often show up slightly dressed up for celebrations.
Noise level: Moderate to loud depending on group traffic; you can talk comfortably, but peak hours bring lively background noise.
Weekend wait: 30–60 minutes for larger groups without a reservation, shorter for 2–3 people if you’re flexible.
Weekday lunch: Usually no wait, with tables turning quickly.
Dietary Options
Vegetarian options: Yes—several vegetable dim sum plates, congee variations, sautéed greens, and tofu dishes.
Vegan options: Limited but workable—vegetable congee, sautéed greens, and select dim sum items that do not contain egg or dairy; best to verify with staff.
Gluten-free options: Partial—rice-based dishes, congee, and some steamed dumplings may work, but many sauces contain soy sauce with gluten; ask for modifications.
Good to Know
Is this good for a first date? It’s better for fun, energetic dates rather than intimate ones. The quirky, wood-heavy décor and big portions make it memorable, but noise can spike during dinner.
Can I get a table without a reservation? Yes—walk-ins are common. Small parties are usually seated fastest, while groups may wait during peak hours. Arriving early evening increases your chances.
Is it kid-friendly? Yes—large round tables, quick service, and congee-based dishes make it easy for families. Best for kids ages 4+ who can handle the lively dining room.
Best For
Better for: Large-group Cantonese feasts where congee and dim sum are part of a broader meal, plus those who enjoy atmospheric, themed dining rooms.
Skip if: You want cart-style dim sum, ultra-traditional banquet service, or a quiet, intimate meal—other Chinatown dim sum spots may be better fits.