ZipPicks Awards
Best Ice Cream in Bay Ridge
Master Critic Review
Crepe Factory
7.8
A Bay Ridge crepe-and-dessert cafe where ice cream is best used as the add-on that turns a good crepe into a full dessert plate. The move is one classic sweet crepe with a single scoop or drizzle—keep it focused so the crepe texture stays the star.
Must-Try Dishes:
Nutella Crepe + Vanilla Ice Cream, Strawberry-Banana Crepe + Ice Cream, Gelato Scoop Add-On
Scores:
Value: 7.7
Service: 7.6
Consistency: 7.7
Food Quality: 7.9
Atmosphere: 7.2
Cultural Relevance: 7.1
What makes it special: Dessert crepes that pair cleanly with a scoop of ice cream.
Who should go: Crepe people who want an ice-cream finish
When to visit: Late afternoon or after dinner
What to order: Nutella crepe, strawberry-banana crepe, add one scoop
Insider tip: Ask for the ice cream on the side to keep the crepe crisp longer.
Logistics & Planning
Parking: Street parking only; generally manageable but tighter after 6pm and on weekends.
Dress code: Casual—jeans, sneakers, and everyday wear fit right in.
Noise level: Low to moderate—easy to hold a conversation, even solo with headphones or a book.
Weekend wait: 10–20 minutes during peak dessert hours; shorter if ordering to-go.
Weekday lunch: Little to no wait most days.
Dietary Options
Vegetarian options: Yes—most sweet crepes and ice cream combinations are vegetarian-friendly.
Vegan options: Limited—possible with fruit-forward crepes and sorbet-style ice creams; ask before ordering.
Gluten-free options: Limited—some locations may offer gluten-free batter, but availability and cross-contact vary.
Best For
Better for: Focused crepe-and-ice-cream builds where texture and balance matter more than excess toppings.
Consider Alternatives If: You’re looking for a full sit-down dessert experience or elaborate ice-cream-first creations.