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Dellarocco's Brick Oven Pizza
Master Critic Reviews (3 Lists)
Dellarocco's Brick Oven Pizza
8.3
In Brooklyn Heights, Dellarocco's specializes in Neapolitan-style pies with a well-regarded gluten-free crust baked in a wood-fired oven. Locals lean on it for classic margheritas and white pies that feel like proper restaurant pizza rather than an afterthought for gluten-free diners.
Must-Try Dishes:
Gluten-free Margherita Pizza, Broccoli Rabe and Sausage Pizza on GF crust, Quattro Formaggi Pizza on GF crust
Scores:
Value: 7.8
Service: 7.2
Consistency: 8.7
Food Quality: 9.2
Atmosphere: 7.4
Cultural Relevance: 8.3
What makes it special: Serious Neapolitan pizza with one of the neighborhood’s most reliable gluten-free crusts.
Who should go: Gluten-free pizza fans craving real wood-fired pies
When to visit: Early evenings and weeknights to avoid long waits
What to order: Gluten-free Margherita, broccoli rabe and sausage pie, quattro formaggi
Insider tip: Ask which toppings stay crisp on the gluten-free crust for best texture.
Logistics & Planning
Parking: Street parking on Hicks, Henry, and surrounding blocks is possible but tight during peak evening hours; meters and alternate-side rules apply. No valet.
Dress code: Casual and neighborhood-friendly; jeans, sweaters, and relaxed date-night outfits all fit comfortably.
Noise level: Moderate; lively enough for energy but still easy to hold a conversation without raising your voice.
Weekend wait: 25–45 minutes during peak hours, especially from 6:30–8:00pm.
Weekday lunch: Typically no wait; service is fast and turnover is steady.
Dietary Options
Vegetarian options: Strong selection — several pies and salads can be made fully vegetarian.
Vegan options: Limited; most pizzas rely on dairy-based mozzarella, though a few marinara-style pies work without cheese.
Gluten-free options: Very good; the gluten-free crust is prepared separately, baked in the wood-fired oven, and is known for solid structure and flavor.
Good to Know
Is this good for a first date? Yes — the warm brick-oven setting, moderate noise, and high-quality pizza make it an easy, low-pressure first-date option that still feels special.
Can I get a table without a reservation? Usually, yes. Walk-ins are common, but arriving slightly early on weekends helps avoid the peak dinner rush.
Is it kid-friendly? Yes — families come early; the menu is straightforward, service is quick, and the dining room can comfortably handle younger kids before the evening crowd builds.
Best For
Better for: A reliably excellent gluten-free crust and classic Neapolitan-style pies that taste like proper brick-oven pizza, not a compromise option.
Skip if: You want an extensive vegan menu or elaborate toppings — the focus here is on traditional, minimalist pies.
Dellarocco's Brick Oven Pizza
8.4
On a quiet Brooklyn Heights block, Dellarocco's serves wood-fired Neapolitan pies in an airy room that feels relaxed enough for families but more low-key than the riverfront crowds. Parents lean on thin-crust margheritas and vegetable-topped pies while kids share simpler combinations and house lemonades.
Must-Try Dishes:
Margherita Pizza, Siciliana Pizza, Tartufo White Pizza
Scores:
Value: 8.2
Service: 8
Consistency: 8.6
Food Quality: 8.7
Atmosphere: 6.7
Cultural Relevance: 8.1
What makes it special: Serious Neapolitan-style pies in a calm, family-friendly Brooklyn Heights setting.
Who should go: Families wanting quality pizza without the DUMBO chaos.
When to visit: Early evenings on weeknights or relaxed Sunday dinners.
What to order: Margherita, Siciliana, truffle-rich Tartufo white pizza.
Insider tip: Ask for half-and-half pies so adults and kids can split styles.
Logistics & Planning
Parking: Street parking is limited on Hicks and the surrounding blocks, but you can usually find a spot within a 5–10 minute walk outside of peak dinner hours. No valet service.
Dress code: Casual and family-friendly; jeans, sweaters, and everyday attire are all appropriate.
Noise level: Moderate; the dining room has an active family buzz, but conversations at the table remain easy.
Weekend wait: 20–35 minutes during peak hours, especially between 6–8pm.
Weekday lunch: Typically no wait, with quick seating even for families.
Dietary Options
Vegetarian options: Yes — multiple vegetarian pies and salads are available, including classics and vegetable-forward combinations.
Vegan options: Limited — a few workable options if you order pies without cheese, but not a dedicated vegan menu.
Gluten-free options: Yes — a well-regarded gluten-free crust is available for most pies, prepared carefully to avoid cross-contact where possible.
Good to Know
Is this good for a first date? Yes if you want something casual and relaxed; it’s cozy without being too loud, though it leans more laid-back neighborhood spot than romantic destination.
Can I get a table without a reservation? Generally yes — walk-ins are common. Arrive early on weekends or slightly before the dinner rush to avoid a short wait.
Is it kid-friendly? Very — high chairs are available, staff handle families well, and the menu suits younger eaters with simple pies and lemonade. Best for ages 3+ due to the open oven area.
Best For
Better for: Calmer family meals than the DUMBO pizza spots, with high-quality Neapolitan pies in a more residential, low-key setting.
Skip if: You want waterfront views, a large menu beyond pizza, or a more upscale, date-night style environment.
Dellarocco's Brick Oven Pizza
8.3
Just off the Brooklyn Heights Promenade, Dellarocco's focuses on wood-fired Neapolitan-style pies in a calm room that works well for families who want a sit-down dinner without waterfront chaos. Parents gravitate toward buffalo mozzarella and truffle-topped pizzas while kids split simpler margheritas and lemonades.
Must-Try Dishes:
Margherita STG with buffalo mozzarella, Tartufo truffle cream pizza, Salsiccia sausage and mushroom pie
Scores:
Value: 6.8
Service: 8.1
Consistency: 8.2
Food Quality: 8.8
Atmosphere: 8.4
Cultural Relevance: 7.6
What makes it special: Neapolitan pies with a serious crust served in a relaxed, residential Heights setting.
Who should go: Families wanting quality wood-fired pizza near the Promenade.
When to visit: Early evenings or Sunday dinners for a quieter experience.
What to order: Margherita STG, Tartufo, a sausage-topped Salsiccia pie.
Insider tip: Walk the Promenade first, then come right at opening with kids.
Logistics & Planning
Parking: Street parking on Hicks and Henry can be tight after 6pm; meter spots sometimes open up closer to Montague. No dedicated lot or valet.
Dress code: Casual and comfortable; families come in jeans, sweaters, and weekend wear.
Noise level: Moderate—busy enough for family chatter but still easy to hold a conversation at the table.
Weekend wait: 20–40 minutes during peak hours; quicker if you arrive right at opening.
Weekday lunch: Typically no wait; flow is steady but manageable.
Dietary Options
Vegetarian options: Strong selection—many pies, salads, and starters work well for vegetarians.
Vegan options: Limited—most dough and toppings lean traditional, though you can request vegetable-forward customizations.
Gluten-free options: Yes—well-regarded gluten-free crust baked separately in the wood-fired oven.
Good to Know
Is this good for a first date? Yes if you want a relaxed neighborhood pizza spot without loud crowds; it's cozy but not overly intimate. Better for low-pressure dates than big anniversary moments.
Can I get a table without a reservation? Usually, yes—especially on weeknights or early evenings. Weekends can require a short wait, but arriving right when they open helps.
Is it kid-friendly? Very—staff are used to families, high chairs are available, and kids can easily split margheritas and lemonades. Best for ages 3+ who can sit through a casual meal.
Best For
Better for: A calmer, more residential vibe than the waterfront pizzerias; excellent crust quality without the tourist crowds.
Skip if: You want flashy views, heavy customization options, or a fast-casual slice shop experience—this is a sit-down Neapolitan spot.