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El Nandu Restaurant
Master Critic Reviews (2 Lists)
El Nandu Restaurant
8.0
El Nandu is a long-running Argentine restaurant in Logan Square where parrillada platters, skirt steak, and house empanadas anchor a beef-first menu. The room leans casual and family-friendly, but for steak-focused couples, sharing grilled meats and chimichurri over a bottle of wine still lands as a relaxed, meat-lover’s date.
Must-Try Dishes:
Parrillada Argentina, Entraña (skirt steak), Empanadas Criollas
Scores:
Value: 8.6
Service: 7.5
Consistency: 7.7
Food Quality: 8.4
Atmosphere: 6.4
Cultural Relevance: 8.2
What makes it special: Argentine parrillada house where grilled beef, chimichurri, and empanadas have anchored the menu for years.
Who should go: Steak fans who prefer relaxed, old-school Argentine over polish.
When to visit: Weekend evenings for fuller energy without late-night chaos.
What to order: Parrillada Argentina, Entraña skirt steak, empanadas criollas.
Insider tip: Share a parrillada and a couple of empanadas instead of ordering individual steaks to sample more cuts.
Logistics & Planning
Parking: Street parking on nearby residential blocks and metered spots along Milwaukee; can tighten after 6–7pm, no valet.
Dress code: Casual to smart-casual — jeans and a nice top are common; dressier is fine for date night but not required.
Noise level: Moderate — conversation is comfortable at most tables, with livelier energy during peak weekend hours.
Weekend wait: 20–45 minutes without a reservation during peak hours; easier before 6:30pm.
Weekday lunch: N/A — typically dinner-focused with minimal daytime service.
Dietary Options
Vegetarian options: Limited — a few salads, sides, and cheese-based plates, but the menu is meat-forward.
Vegan options: Very limited — most dishes center on grilled meats and dairy; confirm sides with staff.
Gluten-free options: Good flexibility — many grilled meats and salads are naturally gluten-free; ask about marinades and empanada substitutes.
Good to Know
Is this good for a first date? Yes — it’s relaxed, cozy, and conversation-friendly, especially for couples who want a casual, steak-centric meal without a flashy scene.
Can I get a table without a reservation? Often yes on weekdays and early evenings; on busy weekends, walk-ins should expect a short wait or plan to arrive early.
Is it kid-friendly? Yes for families with older kids or teens — the room is casual and accommodating, but the menu skews steak-heavy with few kid-specific items.
Best For
Better for: Sharing parrillada platters, traditional Argentine flavors, and a low-key, neighborhood atmosphere where the focus stays on beef and chimichurri.
Skip if: You’re seeking a polished, high-end steakhouse experience, extensive vegan/vegetarian options, or a buzzy, sceney date-night room.
El Nandu Restaurant
8.3
El Nandu is a long-running Argentinian parrilla in Logan Square, open since 1990, known for charcoal-grilled entraña, ribeye, and mixed parrillada platters alongside housemade empanadas. Locals use it for hearty, shareable steak dinners where chimichurri, live-leaning energy, and decades of neighborhood history matter as much as polish.
Must-Try Dishes:
Parrillada Argentina para dos, Skirt Steak (Entraña), House Empanadas sampler
Scores:
Value: 8.8
Service: 6.8
Consistency: 8.5
Food Quality: 8.6
Atmosphere: 7.5
Cultural Relevance: 9
What makes it special: A decades-old Argentinian steakhouse where charcoal-grilled entraña, big parrilladas, and house empanadas deliver old-school, neighborhood warmth.
Who should go: Steak lovers craving hearty Argentinian cuts and chimichurri.
When to visit: Weekend evenings for parrillada platters and livelier tango-leaning energy.
What to order: Parrillada Argentina para dos, Skirt Steak, assorted Empanadas.
Insider tip: Share a parrillada and empanadas, then linger over house sangria rather than ordering solo steaks.
Logistics & Planning
Parking: Street parking along Milwaukee and nearby residential blocks; can be competitive after 6pm on weekends, so allow extra time.
Dress code: Casual to smart casual — jeans and sweaters are common; slightly dressier on weekends.
Noise level: Moderate-to-loud on busy nights with music and group dinners; conversational early evening or weeknights.
Weekend wait: 30–60 minutes for walk-ins during peak hours; reservations recommended for groups.
Weekday lunch: Typically no wait when open, but hours can vary — call ahead if planning a lunch visit.
Dietary Options
Vegetarian options: Limited but workable — salads, sides, and occasional pasta or cheese-focused plates.
Vegan options: Very limited — most dishes center on grilled meats; a few sides may work with modifications.
Gluten-free options: Many grilled steaks and proteins are naturally gluten-free; confirm marinades and empanadas are not GF.
Good to Know
Is this good for a first date? Yes if you want a cozy, old-school neighborhood steakhouse with shareable platters and lively energy; less ideal if you need a very quiet room.
Can I get a table without a reservation? Often yes for small parties, especially early evening or weeknights — but expect waits on weekend primetime, particularly for larger groups.
Is it kid-friendly? Reasonably kid-friendly earlier in the evening with shareable plates and roomy portions; better for families before peak dinner hours rather than late weekends.
Best For
Better for: Shareable parrillada platters, charcoal-grilled Argentinian cuts, and a warm neighborhood feel that favors groups and longtime regulars.
Skip if: You want a white-tablecloth steakhouse, a very quiet date-night setting, or a menu with extensive vegan and gluten-free alternatives.