Master Critic Review
Felice Brickell
8.3
Vibes:
Date Night Magic
Business Lunch Power Players
Birthday & Celebration Central
Trendy Table Hotspots
Jacopo Giustiniani opened the first Felice on the Upper East Side in 2007 after realizing Manhattan needed a relaxed wine bar with proper Italian roots—this Brickell flagship carries that same 'extension of your living room' philosophy backed by the SA Hospitality Group that runs Sant Ambroeus. The fettuccine alla Bolognese and mezze maniche cacio e pepe use imported Italian tomatoes and the family's organic Tuscan wines from Fattoria Sardi near Lucca. Manager Flavio and executive chef Luigi Bailon have built a loyal following, with reviewers consistently praising the attentive, professional service. The outdoor seating works for date nights, though the Brickell location is still building its reputation compared to the NYC originals. A genuine Italian import, not a Miami approximation.
Must-Try Dishes:
Fettuccine alla Bolognese, Mezze Maniche Cacio e Pepe, Veal Meatballs
Scores:
Value: 8
Service: 8.4
Consistency: 8.2
Food Quality: 8.5
Atmosphere: 8.3
Cultural Relevance: 8.5
What makes it special: NYC's beloved Tuscan trattoria brings countryside Italy energy to Brickell with proper Italian tomatoes and a family-first approach.
Who should go: Date-night couples and business diners craving authentic Italian.
When to visit: Dinner for the full romantic ambiance; lunch for business meetings.
What to order: Start with arancini and meatballs; the Bolognese is the most-liked dish—end with house-made gelato.
Insider tip: The outdoor terrace with olive trees offers the most romantic seating in Brickell—request it when booking.
Logistics & Planning
Parking: Valet parking available and praised as 'very prompt' by reviewers
Dress code: Smart casual to business casual—upscale Tuscan atmosphere with crisp tablecloths and refined décor
Noise level: Some concerns—reviews mention loud music inside and traffic noise from outdoor seating on Brickell Ave
Weekend wait: Reservations recommended—popular for date nights
Weekday lunch: Good for business lunch—reservations available via Resy
Dietary Options
Vegetarian options: Good options—Baked Eggplant Parmigiana, beet salad, pasta dishes, Caesar salad. Highly recommended for vegetarians.
Vegan options: Limited—Italian cuisine is cheese-heavy. Ask server for modifications.
Gluten-free options: GF options available plus GF bread served on the side. Recommended by GF diners.
Good to Know
Is this good for a first date? Excellent - beautifully designed outdoor terrace with lush greenery creates intimate, charming setting. High-ceiling dining room allows conversation with soft ambient music. Main dining room ideal for romantic dinners. Sunday $45 prix-fixe with wine adds value.
Can I get a table without a reservation? Reservations recommended - book via Resy or call (305) 526-4800. Popular for both business lunches and romantic dinners. Hours: Mon-Thu 11:30am-10:30pm, Fri 11:30am-11pm, Sat 12pm-11pm, Sun 12pm-10pm.
Is it kid-friendly? Yes - described as ideal for upscale family dinner despite sophisticated vibe. Family-oriented approach to Tuscan cuisine is core to their concept. Weekend brunch works well for families.
Is it good for groups? Yes - total seating capacity of 140 with private room for 15. Event spaces and private dining available. Price range is $$$$ ($46+). Contact restaurant for large party arrangements.
Is there outdoor seating? Yes - beautifully designed outdoor terrace adorned with lush greenery. Intimate and charming setting ideal for romantic dinners or serene lunches. Indoor, outdoor, and balcony seating options available.
Best For
Better for: Authentic Tuscan cuisine, date nights, business dinners. Excellent pasta and Italian wine list. NYC pedigree restaurant.
Consider Alternatives If: You want quiet outdoor dining (road noise) or are strictly vegan
Hours
Monday11:30am - 10:30pm
Tuesday11:30am - 10:30pm
Wednesday11:30am - 10:30pm
Thursday11:30am - 10:30pm
Friday11:30am - 11pm
Saturday12pm - 11pm
Sunday12pm - 10pm