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Flame Persian Cuisine

1442 Westwood Blvd, Los Angeles, CA 90024
$$$
Middle Eastern

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Flame Persian Cuisine 7.7
Tehrangeles (Westwood Blvd Corridor)
Flame Persian Cuisine offers a slightly more polished take on Tehrangeles dining, with white tablecloths, a long kebab menu, and full plates built for sit-down meals. It’s used as a neighborhood option for mixed groups looking for a comfortable room and shareable grilled meats without leaving Westwood.
Must-Try Dishes: Rack of lamb kebab, Barg filet kebab, Tadig with khoresh
Scores:
Value: 7.5 Service: 6.2 Consistency: 7.4 Food Quality: 7.9 Atmosphere: 8.4 Cultural Relevance: 7.8
What makes it special: Sit-down Persian restaurant with a broad kebab menu and polished setting.
Who should go: Groups wanting comfortable Persian dinners with full table service.
When to visit: Weekend dinners for busiest energy and full bar feel.
What to order: Rack of lamb, barg kebab, tadig topped with rich stew.
Insider tip: Consider sharing entrées; platters and rice portions are substantial.
Logistics & Planning
Parking: Street parking on Westwood Blvd and adjacent residential blocks is possible but tight during peak hours; limited shared-lot parking behind the building fills early.
Dress code: Smart casual; jeans are fine, but many diners lean slightly dressy for evening meals.
Noise level: Moderate—conversation is manageable, though weekend dinners bring a steady dining-room buzz.
Weekend wait: 25–45 minutes without a reservation, depending on group size.
Weekday lunch: Typically no wait, even for small groups.
Dietary Options
Vegetarian options: Several options including grilled vegetable plates and stews; easy to build a full meal.
Vegan options: Limited—salads and a few sides work, but mains are mostly meat-focused.
Gluten-free options: Many kabob plates are naturally gluten-free; rice and grilled items are safe choices.
Good to Know
Is this good for a first date? Yes—its polished dining room, reliable service, and shareable plates create an easy, low-pressure setting without feeling overly formal.
Can I get a table without a reservation? Usually, yes—arriving before 7pm on weekends improves your odds; larger groups should book ahead.
Is it kid-friendly? Reasonably—high chairs and large rice-and-kebab portions work for older kids, though the vibe skews more adult during peak dinners.
Best For
Better for: A more refined, sit-down experience than several casual Persian cafés nearby, with consistent service and a broad kebab lineup suited for mixed groups.
Skip if: You want quick counter-service Persian, late-night hours, or extensive vegan options—other Westwood spots fit those needs better.