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Follia
Master Critic Review
Follia
7.9
A compact East Village Italian spot with a true private dining room for small groups. Expect wood-fired pizza, seafood-leaning pastas, and a friendly wine-bar rhythm that makes intimate gatherings feel relaxed.
Must-Try Dishes:
Wood-fired margherita pizza, Spicy squid-ink pasta, Burrata with seasonal veg
Scores:
Value: 8.2
Service: 7.6
Consistency: 7.9
Food Quality: 8
Atmosphere: 7.4
Cultural Relevance: 7.3
What makes it special: A small private room attached to a cozy wood-fired Italian kitchen.
Who should go: Low-key friends’ dinners and small celebrations.
When to visit: Weeknights for the calmest private setup.
What to order: Margherita pizza, squid-ink pasta, burrata.
Insider tip: Private room seats best as a long shared-plate meal.