ZipPicks Awards
Best Gluten-Free Restaurants in Upper East Side
Master Critic Review
Friedman’s
8.4
A hip, casual restaurant specializing in gluten-free comfort food with a modern twist, from brunch to dinner.
Must-Try Dishes:
Gluten-Free Fried Chicken, Pancakes with Maple Syrup, House-Made Biscuits
Scores:
Value: 7.9
Service: 8.2
Consistency: 8.7
Food Quality: 8.8
Atmosphere: 8
Cultural Relevance: 8.2
What makes it special: Comforting gluten-free takes on classic comfort food dishes.
Who should go: Gluten-free diners craving comfort food with a twist
When to visit: Weekend brunch for a relaxed vibe
What to order: Fried Chicken, Pancakes, Biscuits
Insider tip: Don’t miss the gluten-free fried chicken; it's a house favorite.
Logistics & Planning
Parking: Street parking available, but can be difficult to find during peak hours. No valet service.
Dress code: Casual, but feel free to dress up for brunch or dinner. Jeans and nice tops are fine.
Noise level: Moderate - the atmosphere is lively, but you can still have a conversation without shouting.
Weekend wait: 45-60 min without reservation, especially on busy weekend nights.
Weekday lunch: No wait typically, though it can get busy during lunch rush.
Dietary Options
Vegetarian options: Yes - vegetarian options are available and clearly marked on the menu.
Vegan options: Limited - 2-3 vegan options, primarily vegetable dishes or customizable salads.
Gluten-free options: Yes - separate prep area and dedicated gluten-free menu to ensure safety for diners.
Best For
Better for: Friedman’s excels with its diverse gluten-free comfort food options, especially for brunch lovers looking for a relaxed, hip atmosphere.
Consider Alternatives If: If you’re looking for fine dining or a quiet, upscale setting, you may want to consider alternatives with a more refined ambiance.