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Geja's Cafe

340 W Armitage Ave, Chicago, IL 60614
$$$$

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Master Critic Reviews (3 Lists)

Geja's Cafe 8.4
Lincoln Park
Operating since the mid-1960s and at its Armitage location since 1971, Geja’s Cafe is a fondue-focused wine bar often cited as one of Chicago’s most romantic rooms. Candlelit nooks, cheese and chocolate fondue, and live flamenco-style guitar make it a classic spot for proposals and anniversaries.
Must-Try Dishes: Cheese & Chocolate Fondue, Premier Fondue Dinner, Belgian Chocolate Fondue
Scores:
Value: 7 Service: 8.2 Consistency: 8.5 Food Quality: 8.4 Atmosphere: 9 Cultural Relevance: 8.5
What makes it special: Long-running fondue-and-wine institution where candlelight and guitar set the mood.
Who should go: Couples chasing classic, slightly retro romantic Chicago.
When to visit: Later evening slots when the room is darkest and coziest.
What to order: Cheese and chocolate fondue, premier fondue dinner, a bottle of red.
Insider tip: Request a lower-level corner table if you want maximum privacy.
Geja's Cafe 8.1
Lincoln Park
Geja’s Café is a long-running fondue restaurant known for candlelit tables, live guitar, and multi-course cheese, meat, and chocolate fondue service. Chicagoans treat it as a classic for proposals, anniversaries, and slow, wine-heavy dinners where the experience is as important as the food.
Must-Try Dishes: Swiss cheese fondue with bread and vegetables, Beef fondue with dipping sauces, Chocolate fondue with fruit and sweets
Scores:
Value: 6.7 Service: 8 Consistency: 8.1 Food Quality: 8.2 Atmosphere: 8.9 Cultural Relevance: 8.7
What makes it special: A dark, candlelit fondue cellar built for drawn-out celebrations.
Who should go: Anniversary dates, proposals, and groups wanting fondue-focused celebrations.
When to visit: Later evenings when live guitar and candlelight feel immersive.
What to order: Cheese fondue, beef fondue entrées, chocolate fondue dessert.
Insider tip: Book well ahead for prime weekend slots; the pacing is leisurely, so plan for a long meal.
Geja's Cafe 8.5
Lincoln Park
Geja’s Cafe is a candlelit fondue cellar where cheese, meat, and chocolate fondue are paired with live guitar and long, lingering dinners. Chicagoans treat it as a classic spot for proposals, anniversaries, and birthday dates where the experience matters as much as the food.
Must-Try Dishes: Cheese Fondue, Beef Tenderloin Fondue, Chocolate Dessert Fondue
Scores:
Value: 7 Service: 8.3 Consistency: 8.6 Food Quality: 8.6 Atmosphere: 9.1 Cultural Relevance: 8.7
What makes it special: A decades-old fondue den built for slow, celebratory dinners.
Who should go: Couples planning proposals, anniversaries, or nostalgic date nights.
When to visit: Later evenings when candles, music, and conversation peak.
What to order: Cheese fondue, beef fondue entrées, chocolate fondue finale.
Insider tip: Reserve well ahead and request a corner table for more privacy.