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Harry's Italian Pizza Bar

2 Gold St, New York, NY 10038
$$
Pizza

ZipPicks Awards

Best Pizza in Financial District

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Harry's Italian Pizza Bar 7.9
Financial District
Opened in 2009, Harry’s blends a full Italian menu with round and square pies in a polished dining room a block off Wall Street. It’s used as much for shared family-style pizza dinners and office outings as for sit-down pasta and wine.
Must-Try Dishes: Old-fashioned square pie, Pepperoni round pie, White pie with ricotta
Scores:
Value: 6.1 Service: 7.6 Consistency: 7.7 Food Quality: 7.8 Atmosphere: 8.1 Cultural Relevance: 7.9
What makes it special: A sit-down Italian spot where big square pies anchor group meals.
Who should go: Groups wanting pizza plus pastas, wine, and dessert.
When to visit: Weeknight dinners for easier reservations and steadier pacing.
What to order: Old-fashioned square pie, white pie, shared antipasti.
Insider tip: Split a big square pie family-style; single slices don’t showcase it.
Logistics & Planning
Parking: Limited street parking; nearby paid garages on Gold St and Pearl St are the reliable move.
Dress code: Casual to smart casual—office attire fits right in, but jeans and sneakers are common.
Noise level: Moderate-lively—group energy can rise, but normal conversation is workable at most tables.
Weekend wait: 30–60 minutes without a reservation, especially for larger groups.
Weekday lunch: Usually minimal wait; tables turn quickly with the office crowd.
Dietary Options
Vegetarian options: Yes—multiple pizzas, salads, and pastas easily suit vegetarians.
Vegan options: Limited—sauceless or veggie pies and salads can be adapted, but no full vegan menu.
Gluten-free options: Not reliably—no dedicated gluten-free dough or cross-contamination assurances.
Best For
Better for: Large-format square pies and full Italian entrées in one sit-down setting—ideal for groups who want comfort over trend-chasing.
Skip if: You want artisan Neapolitan crusts, late-night slices, or strict dietary setups like guaranteed gluten-free dough.