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ZipPicks Awards

Best Farm to Table Restaurants in Midtown Manhattan

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Jams 8.3
Midtown-Times Square
Chef Jonathan Waxman’s all-day brasserie leans California-clean with seasonal, locally sourced staples that work equally well for breakfast, brunch, or a pre-show dinner. The open kitchen energy and herb-bright flavors keep it reliably satisfying in a busy Midtown corridor.
Must-Try Dishes: Roast Chicken, Botanical Breakfast, Wagyu Burger
Scores:
Value: 7.6 Service: 8.1 Consistency: 8.6 Food Quality: 8.7 Atmosphere: 8.4 Cultural Relevance: 8.1
What makes it special: Seasonal farm-forward cooking from a James Beard–recognized chef.
Who should go: Brunch crews, theatergoers, and Midtown regulars.
When to visit: Weekend brunch or early dinner before Broadway.
What to order: Roast chicken; botanical breakfast; wagyu burger.
Insider tip: Grab counter seats for a quieter meal and kitchen views.