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ZipPicks Awards
Best Korean in Los Angeles
Best Happy Hour Wings in Los Angeles
Master Critic Review
Jesse Boy
8.0
A Korean fried chicken counter that runs two dedicated fryers—one for meat, one for vegan cauliflower—so both sides come out with the same shatteringly crisp batter. The farmer's market pedigree from 2018 shows in a tight, focused menu where every item revolves around one technique done well. Order at the window, grab a spot, and let the tenders or the bowl do the talking at prices that make repeat visits easy.
Must-Try Dishes:
Korean Fried Chicken Tenders, Jesse Boy Chicken Bowl, Korean Fried Cauliflower
Scores:
Value: 8
Service: 7.5
Consistency: 8
Food Quality: 8.5
Atmosphere: 7.5
Cultural Relevance: 8
What makes it special: Korean fried chicken specialist with a dedicated vegan fryer producing equally crispy cauliflower, born from LA farmer's markets in 2018
Who should go: Vegan and non-vegan friends who want to eat together
When to visit: Weekday lunch to skip Hollywood evening crowds
What to order: Start with the Chicken Bowl for the full sauce experience, add a Cauli Sammie to share, and grab extra spicy sauce on the side
Insider tip: The Korean Fried Cauliflower comes from a dedicated vegan fryer — no cross-contamination
Logistics & Planning
Parking: Small lot on-site but availability is hit-or-miss—street parking on Santa Monica Blvd is metered and competitive, especially weekend evenings. No valet.
Dietary Options
Vegetarian options: Dedicated cauliflower menu: Cauli Sammie, Cauliflower Bowl with Aioli, Cauli Sliders, and Korean Fried Cauliflower plate all marked vegetarian on the menu.
Vegan options: Korean Fried Cauliflower Vegan Bowl (no aioli), Cauliflower On Its Own, and cauliflower plates available vegan. Dedicated fryer for all vegan dishes.
Good to Know
Is this good for a first date? No - this is a tiny counter-service fried chicken spot with very limited seating crammed into a small space. Tables are small and close together. Better suited for a casual grab-and-go meal than a romantic evening. The vibe is fast-casual and energetic, not intimate.
Can I get a table without a reservation? Yes - this is a counter-service spot, so no reservations needed. Order at the counter, grab one of the few small tables if available, or take your food to go. Given the limited dine-in space, many customers opt for takeout or delivery.
Is it kid-friendly? Yes - casual counter-service format with fried chicken tenders, fries, and agua fresca that kids love. No formal dining expectations, so noise and mess aren't an issue. The small space means strollers may be tight, but the relaxed vibe and kid-approved menu make it easy for families. Best as a quick stop rather than a long sit-down.
Is it good for groups? Not ideal - the dine-in space is very small with tiny tables. Groups of more than 3-4 would struggle to sit together. Better to order for takeout if you're with a larger group. No private dining or large table options available.
Is there outdoor seating? Not confirmed - the location is a compact storefront on Santa Monica Blvd. Online sources are inconsistent about outdoor seating availability. The primary dining mode is takeout and delivery given the limited interior space. Call ahead to confirm current seating options.
Best For
Better for: Quick Korean fried chicken to-go when you want bold flavor fast—counter-service, budget-friendly plates ($13–$17), and a dedicated vegan menu so mixed dietary groups can eat together without compromise.
Consider Alternatives If: You want a sit-down dining experience—seating is sparse with tiny tables crammed in a corner, and the menu is intentionally limited to Korean fried chicken or cauliflower only.
Hours
Monday11am - 10pm
Tuesday11am - 10pm
Wednesday11am - 10pm
Thursday11am - 10pm
Friday11am - 10pm
Saturday11am - 10pm
Sunday11am - 10pm