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Keung Kee BBQ
Master Critic Review
Keung Kee BBQ
7.7
Counter-service Cantonese BBQ specialist tucked into Chinatown with a no-frills, quick-turn vibe. Known for roasted pork and duck over rice plates that hit hard on smoky-sweet glaze. A reliable grab-and-go stop rather than a sit-down occasion.
Must-Try Dishes:
Roast Duck Rice Plate, Crispy Roast Pork, BBQ Pork (Char Siu)
Scores:
Value: 8.6
Service: 7.2
Consistency: 7.8
Food Quality: 7.9
Atmosphere: 6.2
Cultural Relevance: 7.4
What makes it special: Classic Chinatown roast-meat plates at true neighborhood prices.
Who should go: Solo diners and takeout regulars.
When to visit: Midday before popular roasts sell out.
What to order: Roast duck plate, crispy pork, char siu.
Insider tip: Mix duck and crispy pork for best texture contrast.