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La Cabrera
$$$$ · Steakhouse, Wine Bars, Cocktail Bars

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Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

La Cabrera 7.8
Coconut Grove
A charcoal-and-wood-fired Argentine parrilla that leads with ceremony — complimentary sides and condiments land at every table before the first cut of meat arrives, and the grilled provoleta sets the tone before bone-in cuts take over. The baroque bistro-styled dining room delivers a polished, date-worthy atmosphere that consistently outperforms the food on uneven nights. Pricing runs steep for the format, and the Coconut Grove location — open since late 2024 — is still calibrating against the brand's more established Sunny Isles outpost.
Must-Try Dishes: Special Grilled Argentinian Provolone, Cowboy Bone-In Rib Eye (28 oz), Veal Sweetbreads
Scores:
Value: 7.2 Service: 8 Consistency: 7 Food Quality: 7.8 Atmosphere: 8.5 Cultural Relevance: 8
What makes it special: World-renowned Argentine parrilla with 20+ years of heritage across 15 countries, founded by Grill Master Gastón Riveira, delivering charcoal-and-wood-fired cuts with complimentary sides and condiments at every table.
Who should go: Steak devotees seeking world-class Argentine asado with ceremony
When to visit: Weekday lunch or early weeknight for unhurried service
What to order: Open with the Special Grilled Provolone, then commit to one large-format cut like the Cowboy Rib Eye to share — the complimentary sides and chimichurri round out the plate, so skip extra sides unless you're a group of four-plus.
Insider tip: Ask about the off-menu choripán — crusty bread with house-made chimichurri and hot sauce, available for those who know to request it.
Logistics & Planning
Parking: Validated parking available on-site, plus valet. Located next to the Ayra Hotel on McFarlane Rd, with the Mayfair Florida Ave garage (134 spaces) within a short walk. Street parking along McFarlane Rd is limited during peak hours—valet or validated parking recommended for dinner.
Dress code: Smart casual—collared shirts, nice tops, and casual dresses fit right in. The vibe is 'casual elegant,' so jeans are fine but keep it polished. No need for a jacket.
Noise level: Moderate to lively—warm and buzzy during peak dinner hours with that Buenos Aires bistro energy. Indoor seating is more intimate (127-seat capacity), and the patio is good for conversation. Expect to lean in slightly on busy weekend nights.
Weekend wait: Reservations strongly recommended—popular spot with limited seating. Walk-ins may face 30-45 min waits on Fri/Sat evenings.
Weekday lunch: Available Thu-Sun only (11:30 AM). Mon-Wed opens at 3 PM. Minimal wait with a reservation on Thu/Fri lunch.
Dietary Options
Vegetarian options: Yes—salads (avocado, tomato, and hearts of palm is a standout), grilled vegetables, provoleta (grilled provolone cheese), and sides. Not a deep vegetarian menu, but enough for one person in a group.
Vegan options: Very limited—salads and grilled vegetables can be adapted, but the kitchen centers on dairy-heavy Argentine staples like provoleta and chimichurri with bread. Call ahead to confirm options.
Gluten-free options: No formal gluten-free labeling on the menu. Grilled meats and vegetables are naturally gluten-free, but cross-contamination isn't guaranteed. Call ahead to discuss with the kitchen.
Good to Know
Is this good for a first date? Yes — La Cabrera is an excellent first date spot. The dining room features warm, low lighting and baroque-inspired decor that creates an intimate, romantic atmosphere. The noise level stays conversational, especially on weekday evenings or at the outdoor deck, which reviewers describe as calmer. The smart-casual dress code sets the tone for a polished evening without being stuffy. Tableside presentations (meats carved at the table) add a natural conversation starter. For extra privacy, request a booth or quieter indoor table.
Can I get a table without a reservation? Weeknight lunches and early weekday dinners are your best bet for walk-ins. Weekend evenings are the busiest — reviewers consistently describe lively, packed dining rooms on Friday and Saturday nights, so book 3–5 days ahead for prime weekend slots. Reservations are available through the restaurant's website. During Miami Spice season, demand spikes further, so plan accordingly.
Is it kid-friendly? Conditionally — families do dine here and staff are noted for being attentive and accommodating with children, particularly during celebrations. However, there is no dedicated kids' menu, and the atmosphere skews toward casual-elegant date night rather than family casual. If bringing young children, aim for an early seating (before 7pm) and consider the outdoor deck where energy is more relaxed. Call ahead to ask about menu flexibility for younger eaters.
Is it good for groups? Yes, with advance planning. One reviewer documented hosting a birthday party for 10 guests and reported having a VIP room, with complimentary wine bottles and attentive manager visits. The tourism board lists private rooms and a total seating capacity of 127. However, one platform notes the restaurant may not accept large or private party bookings in all cases — so call (786) 534-4645 well in advance to discuss group arrangements and confirm VIP room availability for parties over 6.
Is there outdoor seating? Yes — La Cabrera offers patio/outdoor dining and an outdoor deck. Reviewers describe the deck as a calmer alternative to the main dining room, though Miami heat can be a factor during summer months (one reviewer noted it was uncomfortably hot even at 7:15pm in warmer seasons). The restaurant is also pet-friendly per the tourism listing. Valet parking is available.
Best For
Better for: Authentic Argentine parrilla experience with global pedigree—20+ years and restaurants in 15+ countries. The complimentary small sides and condiments that come with every table are a signature touch no other Grove steakhouse offers. BYO wine option with corkage fee is a nice value play.
Consider Alternatives If: You want a modern American steakhouse vibe with broader menu variety beyond beef. Some reviewers at this specific location note inconsistency compared to the Sunny Isles flagship—if you're driving distance, consider that location instead.

Hours

Monday3pm - 10pm
Tuesday3pm - 10pm
Wednesday3pm - 10pm
Thursday11:30am - 11pm
Friday11:30am - 11:30pm
Saturday11:30am - 11:30pm
Sunday11:30am - 10pm