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La Fonda (Formerly Fonda Boricua)

169 E 106th St, New York, NY 10029
$
Spanish, Italian

ZipPicks Awards

Best Lasagna in East Harlem Best Spanish in East Harlem

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

La Fonda (Formerly Fonda Boricua) 8.6
East Harlem
Long-running East Harlem Puerto Rican and Spanish restaurant known for mofongo, pernil, and live-leaning weekend energy. Locals use it for family dinners, celebrations, and classic plates that have anchored Spanish Harlem since the 1990s.
Must-Try Dishes: Shrimp mofongo with garlic sauce, Pernil with arroz con gandules, Chuletas fritas (crispy pork chops)
Scores:
Value: 8.4 Service: 7.1 Consistency: 8.7 Food Quality: 8.7 Atmosphere: 6.8 Cultural Relevance: 8.9
What makes it special: Decades-strong Puerto Rican and Spanish staple with big portions and live-leaning energy.
Who should go: Groups craving classic Puerto Rican plates and loud, lively rooms
When to visit: Weekend evenings for full dining room energy and music
What to order: Shrimp mofongo, pernil with rice and beans, chuletas fritas
Insider tip: Book for earlier seatings if you want mofongo before the kitchen starts to 86 items.