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Le Fournil

115 2nd Ave, New York, NY 10003
$
French
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Master Critic Review

Le Fournil 7.6
East Village
Vibes: Quick Bites Champions Sweet Treats Escapes Hidden Gems Heaven Solo Dining Sanctuaries
A compact French bakery turning out properly laminated croissants, crusty baguettes, and savory pizzettes for grab-and-go East Village mornings. The vibe is simple and focused on freshness, making it a reliable daily stop rather than a destination dinner.
Must-Try Dishes: Almond croissant, Pain au chocolat, Pistachio berliner
Scores:
Value: 8.4 Service: 7.2 Consistency: 7.6 Food Quality: 8.2 Atmosphere: 6.5 Cultural Relevance: 6.8
What makes it special: Small-batch French viennoiserie and bread done with real craft.
Who should go: Pastry hunters, coffee walkers, and budget-friendly snackers.
When to visit: Morning or mid-afternoon when pastries are freshest.
What to order: Almond croissant, pain au chocolat, pistachio berliner.
Insider tip: Go early—popular items sell out before lunch.