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Longman & Eagle
Master Critic Reviews (2 Lists)
Longman & Eagle
8.5
A Logan Square gastropub with a six-room inn upstairs, Longman & Eagle helped usher in Chicago’s farm-to-table bar food era with meat-forward plates and serious whiskey. Brunch, late-night bites, and a Bib Gourmand history keep it relevant well over a decade after opening.
Must-Try Dishes:
Wild Boar Sloppy Joe, Fried Chicken and Waffles, Tongue Hash with Truffle Potatoes
Scores:
Value: 6.8
Service: 8
Consistency: 8.5
Food Quality: 8.8
Atmosphere: 8.5
Cultural Relevance: 8.7
What makes it special: A whiskey-focused inn and gastropub pairing serious cocktails with rich, creative bar fare.
Who should go: Dinero-loving brunchers and whiskey fans wanting elevated pub food.
When to visit: Weekday brunch or late-night for a more relaxed crowd.
What to order: Wild boar sloppy joe, fried chicken and waffles, a whiskey pour.
Insider tip: Solo diners can usually snag a bar seat faster than the dining room, with full access to the menu.
Logistics & Planning
Parking: Street parking only — typically available on side streets but can be tight during peak brunch and dinner hours.
Dress code: Smart casual; jeans and boots are common, but many diners lean slightly dressy at night.
Noise level: Moderate to lively — bar area gets louder, but small tables can still hold a casual conversation.
Weekend wait: 45–90 minutes without a reservation during peak hours, especially at the bar and dining room.
Weekday lunch: Typically little to no wait; brunch hours may see light queues.
Dietary Options
Vegetarian options: Some thoughtful vegetarian plates are usually available, but the menu leans meat-forward.
Vegan options: Limited — expect a small number of adaptable items depending on seasonal menus.
Gluten-free options: Some dishes can be modified; ask staff for guidance as cross-contact is possible in a busy kitchen.
Good to Know
Is this good for a first date? Yes — the dim, cozy room and strong cocktail program make it a great casual-but-stylish first date spot, especially at the bar or small two-tops.
Can I get a table without a reservation? Often yes, but expect a wait during peak brunch and dinner. Bar seats are the best bet for walk-ins and usually turn faster.
Is it kid-friendly? Not especially — the vibe skews adult, with a whiskey-focused bar and tighter seating. Older teens may be fine, but it’s not ideal for small children or strollers.
Best For
Better for: Adventurous brunch plates, whiskey selection, and a cozy, chef-driven gastropub experience that still feels like a neighborhood hangout.
Skip if: You want a quiet, family-oriented meal, broad vegan options, or a large-group-friendly dining room with easy seating.
Longman & Eagle
8.4
Longman & Eagle is a whiskey-focused inn and restaurant where creative American cooking extends into a rich, meat-forward brunch. Duck egg hashes, pork belly Benedicts, and strong cocktails make it a destination for indulgent weekends rather than quick eggs and toast.
Must-Try Dishes:
Pork Belly Benedict, Sunnyside Duck Egg Hash, Fried Chicken with Duck Fat Biscuits
Scores:
Value: 6.8
Service: 8
Consistency: 8.6
Food Quality: 8.8
Atmosphere: 8.9
Cultural Relevance: 8.7
What makes it special: Michelin-recognized tavern where whiskey, rich plates, and brunch all matter equally.
Who should go: Groups seeking hearty, creative brunch with serious cocktails.
When to visit: Weekend late mornings; expect a wait during prime hours.
What to order: Pork Belly Benedict, Sunnyside Duck Egg Hash, duck fat biscuit plate.
Insider tip: Sit at the bar if the dining room wait is long; the full brunch menu is available there.
Logistics & Planning
Parking: Street parking only; typically easier a few blocks off Milwaukee but can be tight during peak brunch hours
Dress code: Casual to smart casual — jeans and boots are common, but many guests lean slightly dressy for brunch
Noise level: Moderate to lively — conversation is possible at smaller tables, louder near the bar
Weekend wait: Often 30–60 minutes without a reservation during peak hours
Weekday lunch: Brunch-focused hours — generally no wait on non-peak weekdays when service is offered
Dietary Options
Vegetarian options: Yes — a few composed vegetarian brunch plates plus modifiable sides
Vegan options: Limited — some sides and salads may be modifiable; ask your server
Gluten-free options: Partial accommodation — several dishes can be adjusted, but no dedicated GF prep area
Good to Know
Is this good for a first date? Yes — the cozy tavern vibe, strong cocktails, and creative plates make it a great choice for confident, conversation-forward dates, especially for brunch or a laid-back evening.
Can I get a table without a reservation? Often yes — walk-ins are common, but expect a wait during prime weekend brunch; putting your name in and grabbing a drink at the bar is a typical move.
Is it kid-friendly? Somewhat — staff is welcoming, but the menu skews rich and the space can be loud; better for older kids or teens than toddlers.
Best For
Better for: Indulgent, chef-driven brunch with serious cocktails and a distinct tavern atmosphere rather than casual diner-style plates
Skip if: You want fast, light, or health-focused brunch, wide vegan options, or a quiet, stroller-friendly dining room
Hours
Monday11am - 11pm
Tuesday11am - 11pm
Wednesday11am - 11pm
Thursday11am - 11pm
Friday11am - 1am
Saturday9am - 1am
Sunday9am - 11pm