Best Food Hall Italian Restaurants in Los Angeles
3 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Olio GCM Wood Fired Pizzeria
Long-running wood-fired stall bringing serious pizza craft to Grand Central Market.
Notable Picks
Inside Grand Central Market, Olio turns out wood-fired, personal-size pizzas with leopard-spotted crusts to eat at the counter or carry through the hall. It’s a reliable choice when you want a proper Neapolitan-leaning pie in the middle of downtown’s busiest food hub.
Must-Try Dishes:
Margherita pizza, Wild mushroom and truffle pizza, Margherita Plus with burrata
What Makes it Special: Long-running wood-fired stall bringing serious pizza craft to Grand Central Market.
#2
Pasta Corner
8
Inside the Original Farmers Market, Pasta Corner turns out fresh, made-to-order pastas from a glass case of housemade shapes and sauces. Their lasagna and baked specials give you a forkable alternative to the many quick-bite stalls, with quality closer to a sit-down trattoria than a food court.
Must-Try Dishes:
Lasagna, Pink Vodka Sauce Pasta, Black Truffle Tagliatelle
What Makes it Special: Market-side counter for fresh pasta and lasagna at the Farmers Market.
Worthy Picks
Inside Grand Central Market, Knead Noods turns out trays of meat lasagna and fresh pastas for downtown workers grazing the hall. It’s more about comfort and speed than ceremony, but the lasagna delivers a satisfying, sauce-heavy slab at an approachable price.
Must-Try Dishes:
Meat Lasagna, Spaghetti & Meatballs, Malfadine Aglio e Olio
What Makes it Special: Food-hall pasta counter serving hearty meat lasagna pans alongside fresh noodles.