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Best Happy Hour Chinese Restaurants in Los Angeles

6 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

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Our Top Pick
Chi Dynasty
Over 40 years as Los Feliz's go-to Chinese spot with legendary chicken salad

Notable Picks

$$ Los Feliz Chinese
Family-owned since 1983, Chi Dynasty blends Szechuan, Mandarin, and Cantonese techniques in a vibrant dining room with red lacquered furniture. The Chinese chicken salad remains a Los Feliz institution, drawing both neighborhood regulars and newcomers for contemporary takes on classic preparations.
Must-Try Dishes: Chinese Chicken Salad, Walnut Shrimp, Kung Pao Chicken
What Makes it Special: Over 40 years as Los Feliz's go-to Chinese spot with legendary chicken salad
$$ Studio City Chinese
Dim sum specialist founded by Rose Hu, who spent 25 years mastering the craft before opening this Studio City flagship. The kitchen staffs Hong Kong-trained chefs producing xlb, har gow, and shu mai daily alongside Shanghai-style entrees. All-day dim sum service and happy hour drink specials distinguish this from cart-only competitors.
Must-Try Dishes: Shanghai Juicy Pork Dumplings (Soup Dumplings), Jumbo Shrimp Har Gow, Honey Walnut Shrimp
What Makes it Special: All-day dim sum menu with Hong Kong-trained chefs and Shanghai specialties
$$ Mar Vista Chinese, Dim Sum
Chef David Kuo's Taiwanese-American kitchen delivers crowd-pleasing riffs on comfort classics—the orange chicken runs crispy and light, and the scallion pancakes hit that chewy-crunchy balance. The eight-table dining room shares a wall (and cocktail menu) with Accomplice bar next door, which means the vibe stays lively and tables stay tight. Works well for groups ordering family-style or couples who want drinks with their 3-cup chicken.
Must-Try Dishes: Orange Chicken, Scallion Pancakes, Walnut Shrimp
What Makes it Special: Taiwanese-American fusion where traditional recipes get playful LA twists, from vegan adaptations to creative cocktail pairings

Worthy Picks

$$ Brentwood Chinese, Dim Sum
A Brentwood fixture since 1983 built on wok-fired, made-to-order cooking that pulls from multiple Chinese regional traditions—the Chinese chicken salad and Mongolian BBQ beef have become default orders for a reason. It runs as a large-format, shareable-plates operation where families and groups cycle through the same reliable lineup without overthinking. Expect a dining room that gets loud on weekend nights, with an outdoor option that smooths it out.
Must-Try Dishes: Chinese Chicken Salad, Mongolian Style BBQ Beef, Orange Chicken
What Makes it Special: LA icon since 1983, every dish cooked fresh to order from recipes spanning provinces across China
$$ West Adams Chinese
Hand-pulled Sichuan noodles from James Beard-nominated Chef Tony Xu's Chengdu Taste team, with customizable spice and numbing levels on a straightforward menu built around Chongqing-style bowls. The counter-service format moves quickly, portions run generous for the price, and the open kitchen with commissioned murals gives the storefront more character than typical noodle shops. Works best for spice-tolerant solo diners or small groups who want legit mala heat without the SGV drive.
Must-Try Dishes: Beef Noodle Soup, Mapo Tofu, Dumplings
What Makes it Special: Hand-pulled Sichuan noodles with house-made chili oil in a no-frills West Adams storefront
$$ Torrance Chinese
China Buffet is a casual, high-volume all-you-can-eat option where families and groups graze on steam tables of chow mein, garlic fish, sushi, and honey chicken for a set price. Quality can vary by time of day, but for an inexpensive, mix-and-match Chinese-American buffet in 90505, it’s the default choice.
Must-Try Dishes: Honey chicken, Garlic fish, Mongolian beef
What Makes it Special: Inexpensive all-you-can-eat Chinese-American buffet with wide variety.