Skip to main content

Best Late Night Sushi Restaurants in Los Angeles

22 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

Save
Our Top Pick
Sushi Gone Wild
Lively neighborhood sushi bar with creative rolls and strong value.

Notable Picks

$$ Torrance Japanese, Sushi
Sushi Gone Wild is a compact, high-energy sushi bar where locals crowd in for creative rolls, generous sashimi, and a lively neighborhood feel. With strong multi-platform ratings and hundreds of reviews, it’s the go-to South Torrance spot when you want fun, reasonably priced sushi with real regulars’ energy.
Must-Try Dishes: Salmon Gone Wild roll, Baked Alaska roll, Dragon roll
What Makes it Special: Lively neighborhood sushi bar with creative rolls and strong value.
8.5
$$$$ Koreatown Sushi
Michelin-starred Chef Akira Back brings elevated izakaya dining with creative handrolls featuring unexpected combinations like strawberry-unagi and pop rocks blue crab. The intimate, dimly-lit U-shaped bar creates a date-night atmosphere where sake flows and fusion temaki shine with theatrical presentations.
Must-Try Dishes: Blue Crab Pop Rocks Hand Roll, Spicy Tuna Crispy Rice with Chicharrón, Tropical Salmon Hand Roll
What Makes it Special: Michelin pedigree meets playful fusion with Instagram-ready presentations and unique flavor combinations
$$ Downtown LA Sushi
Sakana Sushi Lounge DTLA brings late-night hours and a sleek lounge feel to South Park with creative rolls, sashimi, and a strong cocktail program. Hand-selected fish, uni-forward specials, and a lively bar scene make it a go-to for nights out that run past midnight.
Must-Try Dishes: Sashimi Combination, Uni Burrata, Spicy Tuna Crispy Rice
What Makes it Special: Upscale, late-night sushi with a full bar and lounge atmosphere that stays buzzing until 2am.
$$ Torrance Japanese, Sushi
Ginza AYCE Sushi is a busy all-you-can-eat spot in the Torrance Crossroads center, known for a long list of rolls, hot dishes, and nigiri at a fixed price. High review volume and steady crowds make it a reliable choice for big appetites, birthdays, and groups wanting to linger over rounds of sushi.
Must-Try Dishes: Baked lobster roll, Spicy salmon rolls, Salmon collar
What Makes it Special: High-volume all-you-can-eat sushi with big variety and late hours.
Montebello Japanese, Ramen
Tucked inside Parkwest Bicycle Casino, Sora Sushi is a modern sushi bar that also serves a full lineup of ramen and noodle soups for players and locals looking to linger over something warm. The focus is on clean, well-executed fish and broths rather than volume, making this one of the more polished places in the area to pair ramen with sake or beer.
Must-Try Dishes: Pork Belly Ramen, Shrimp & Veggie Tempura Ramen, Seafood Combo Ramen
What Makes it Special: Casino-side sushi bar with a surprisingly deep ramen and noodle section on the menu.
$$ Westwood Japanese, Sushi
Kopan Izakaya in Westwood Village combines a long ramen reputation with a sprawling sushi roll lineup, from classic spicy tuna rolls to loaded baked specialty rolls. With all-day bento sets, late hours on weekends, and big-flavor rolls, it’s a flexible choice for groups who want both hearty bowls and shareable rolls at one table.
Must-Try Dishes: Dragon Roll, Spicy Tuna Roll, Crispy Rice with Spicy Tuna
What Makes it Special: A ramen-and-roll izakaya with a deep menu of creative specialty rolls and bento-friendly pricing.
$$ Fairfax Sushi
Robata JINYA on 3rd Street is an izakaya-style spot where skewers, ramen, and sushi rolls share a long, lively menu. Guests build dinners around signature rolls, robata plates, and cocktails, making it a versatile choice for groups who want more than a straight-ahead sushi bar.
Must-Try Dishes: Spicy Tuna Roll or California Roll, Miyazaki Wagyu or Signature Beef Roll (where offered), Robata Skewers with Roll Combo Bento
What Makes it Special: Izakaya with serious skewers and bento-style sushi roll combos under one roof.
$$ West Hollywood Japanese, Sushi
Crazy Rock'n Sushi is a high-volume strip-mall favorite where giant specialty rolls and combo platters make it an easy go-to for groups. With long hours, big portions, and party-style presentations, it’s the spot for sharing colorful rolls without spending fine-dining money.
Must-Try Dishes: Spicy Tuna Roll, Rainbow Roll, Baked Salmon Roll
What Makes it Special: Lively, affordably priced sushi joint known for oversized, shareable rolls.
8.1
$$ Santa Monica Sushi
Traditional izakaya offering authentic Japanese small plates and extensive sake selection in a cozy, welcoming atmosphere. Chef Takuma brings genuine Tokyo-style dining with shareable dishes perfect for groups and an impressive variety of premium sake.
Must-Try Dishes: Chicken Karaage, Sukiyaki Hot Pot, Sake-Marinated Black Cod
What Makes it Special: Authentic izakaya experience rare on the Westside
$$ Koreatown Sushi, Seafood
A Korean-run late-night sushi bar on Beverly Blvd that stays open until midnight, filling a real gap in Koreatown's dining scene. The gyoza and chirashi bowls draw repeat customers, while the omakase at around $80 delivers solid value for chef-selected courses in an intimate, no-frills setting. Strongest as a neighborhood spot for fresh, well-priced nigiri and rolls rather than a special-occasion destination.
Must-Try Dishes: Hanabi Omakase, Premium Chirashi Bowl, Gyoza
What Makes it Special: Late-night Beverly Blvd sushi bar open until midnight with chef-driven omakase and pristine nigiri at neighborhood-friendly prices
$$ Los Feliz Japanese, Sushi
This izakaya brings authentic Japanese pub culture to Hollywood with an emphasis on highest-quality sushi and grilled yakitori skewers cooked over charcoal. The late-night hours until 1-2am cater to post-show crowds from nearby venues, while the vibrant atmosphere and extensive sake selection create the perfect setting for social gatherings. The kitchen balances traditional preparation with approachable pricing for the quality delivered.
Must-Try Dishes: Yakitori Skewers, Fresh Sashimi, Spicy Tuna Roll
What Makes it Special: Authentic izakaya experience with yakitori and late hours until 1-2am

Worthy Picks

$$ Carthay Seafood, Sushi
Haji Sushi House is a broad-menu Japanese spot on Wilshire offering rolls, poke bowls, noodles, and late-night hours. It works best as a flexible, family-friendly option where groups can mix traditional sushi with cooked plates and delivery-friendly staples.
Must-Try Dishes: Spicy Tuna Roll, Unagi Bowl, Salmon Avocado Roll
What Makes it Special: All-purpose sushi, bowls, and noodles with notably late hours.
$$ Studio City Japanese, Sushi
A focused hand roll bar from the Nozawa group that builds each piece around warm rice and premium nori, keeping the menu tight and the execution precise. The counter format rewards solo diners and quick visits, though per-roll pricing adds up fast if you're eating to full—expect $35-50 a head for a satisfying session. Part of the lineage that reshaped how LA thinks about casual sushi, and the Studio City outpost holds the standard.
Must-Try Dishes: Yellowtail Hand Roll, Scallop Hand Roll, Lobster Hand Roll
What Makes it Special: First hand roll-only bar with immediate counter service and pristine Nozawa-style fish
$$ Fairfax Japanese, Sushi
A European sushi chain's first American location that leans into high-technique presentations—wagyu nigiri, hamachi mango, composed rolls—paired with a soju-and-sake-only drink program that keeps the focus tight. The room runs loud with trance and jazz on weekends, so it plays better as a social date night than a quiet conversation spot. Seasonal menu rotations every four months give regulars a reason to come back, though the brand is still proving itself in the LA sushi landscape.
Must-Try Dishes: Hamachi Mango, Salmon Sushi Spoon, Wagyu Nigiri
What Makes it Special: First US outpost of a 50-location European sushi group, with a soju-and-sake-only cocktail program and a seasonal menu that rotates every four months.
#15 kodo
7.8
$$$$ Downtown LA Japanese, Steakhouse
A binchotan-grilled izakaya set inside a converted 1920s firehouse in the Arts District, where Kyoto-native Chef Yoya Takahashi runs a raw bar and nama sake program that leans harder into Japanese craft than most LA Japanese spots. The room is deliberately serene—natural materials, minimal design—though weekend crowds bring enough scene energy that it plays better as a date night than a quiet dinner. Wagyu and uni anchor a premium menu priced accordingly, so come calibrated for a splurge rather than a casual weeknight.
Must-Try Dishes: Wagyu Ribeye, Uni Pasta, Kodo Basque Cheesecake
What Makes it Special: A converted 1920s firehouse turned minimalist izakaya where Kyoto-native Chef Yoya Takahashi pairs binchotan-grilled signatures and a raw bar with an uncommon nama sake program.
7.8
$$$ Santa Monica Sushi
Traditional robatayaki grilling meets modern sushi bar in this atmospheric Japanese pub where skewers sizzle over bincho-tan charcoal. The combination of grilled items with fresh sushi creates a unique izakaya-style experience with Pacific views.
Must-Try Dishes: Robata Specialty Roll, Grilled Salmon Collar Roll, Spicy Tuna Crispy Rice
What Makes it Special: Combination of robata grill and sushi in one spot
$$$ Koreatown Sushi
The first US outpost of Japan's popular sushi chain brings the Tuna King's signature bluefin focus to Chapman Plaza with tablet ordering and a life-sized founder statue greeting guests. Quality tuna cuts shine across multiple preparations while other menu items remain serviceable in this casual, late-night-friendly format.
Must-Try Dishes: Tuna Zanmai Sampler, Yukhoe Tuna Crispy Rice, Fatty Tuna Nigiri
What Makes it Special: First US location from Japan's 'Tuna King' Kiyoshi Kimura with specialized tuna focus and digital ordering
$ Palms Japanese, Sushi
A cash-only strip-mall sushi counter in Palms that moves fresh rolls and nigiri at prices well below the Westside sit-down standard. The draw is straightforward: solid execution on classic rolls and nigiri without the markup or the wait, making it a reliable late-night or grab-and-go option when you want sushi without committing to a full dinner tab.
Must-Try Dishes: Ugly Roll, Volcano Roll, Salmon Nigiri
What Makes it Special: Cash-only strip-mall counter turning out fresh, no-frills sushi rolls and nigiri at prices that undercut every sit-down spot on the Westside.
$$ Eagle Rock Japanese, Sushi
A Japanese hibachi-style food truck parked on Eagle Rock Blvd, focused on hot-off-the-griddle comfort plates. Expect generous portions, bold sauces, and a late-day rhythm that makes it a handy neighborhood stop rather than a formal sit-down destination.
Must-Try Dishes: Tokyo noodles, Chicken hibachi plate, Garlic fried rice
What Makes it Special: Hibachi-forward Japanese street plates from a neighborhood truck.
$$ Santa Monica Japanese, Sushi
Late-night friendly spot combining fresh sushi rolls with steaming bowls of ramen in a casual setting. Open until midnight daily, it's become the go-to for satisfying both sushi and noodle cravings without breaking the bank.
Must-Try Dishes: Volcano Roll, Salmon Lover's Roll, Spicy Tuna Tempura Roll
What Makes it Special: One of few spots serving sushi past 11pm daily
$$ Northridge Japanese, Sushi
A sprawling all-you-can-eat operation covering 190-plus items across sushi, yakitori, and izakaya plates, with belly-cut nigiri options that punch above the typical AYCE tier system. Three pricing levels let groups calibrate between core rolls and premium cuts, making it a natural fit for large-party celebrations where variety matters more than single-plate finesse. Recently renovated, though the 13% one-star rate in its review profile suggests quality can swing depending on the visit.
Must-Try Dishes: Salmon Belly Nigiri, Yellowtail Belly Nigiri, Let's Diet Handroll
What Makes it Special: Over 190 items spanning sushi, grilled yakitori, and izakaya plates across three pricing tiers in a modern, newly renovated Northridge space.
$$ Koreatown Sushi
This dual-concept restaurant offers unlimited sushi and Korean BBQ for $25 per person, making it one of Koreatown's most budget-friendly options. The straightforward approach focuses on quantity and variety with salmon and spicy tuna hand rolls, nigiri selections, and Korean barbecue meats all included in one price.
Must-Try Dishes: Spicy Tuna Hand Roll, Salmon Nigiri, Pork Belly BBQ
What Makes it Special: Dual AYCE format combining sushi and Korean BBQ at bargain pricing