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Best Outdoor Dining Burritos Restaurants in Downtown LA

3 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

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Our Top Pick
Adrians Tacos
Cash-only Arts District taco truck parked on Mateo since 2008, grilling fish, al pastor, and asada to order at under $20 a plate.

Notable Picks

$$ Downtown LA Mexican, Tacos
A cash-only taco truck that has held its spot on Mateo St since 2008, grilling fish, al pastor, and asada to order at prices that keep the whole meal under $20. The Arts District regulars treat it like a fixed address rather than a pop-up, and the 18-year run speaks to a kitchen that doesn't drift. Show up knowing what you want, bring cash, and eat standing up—that's the format, and it delivers.
Must-Try Dishes: Fish Tacos, Al Pastor Tacos, Carne Asada Tacos
What Makes it Special: Cash-only Arts District taco truck parked on Mateo since 2008, grilling fish, al pastor, and asada to order at under $20 a plate.

Worthy Picks

$ Downtown LA Mexican, Burritos
A century-old Olvera Street institution serving straightforward traditional Mexican plates — combo platters, burritos, and house salsa — in a setting where live mariachi is part of the deal, not background noise. The draw is the location and the history more than any single dish, which makes it a natural stop for families walking the historic plaza. Expect a loud, festive atmosphere and limited parking; Metro to Union Station is the practical move.
Must-Try Dishes: Burrito, Combo Plate, Salsa and Chips
What Makes it Special: The oldest Mexican restaurant in Los Angeles, serving traditional recipes on historic Olvera Street since 1924
$$ Downtown LA Mexican, Tacos
Enrique Olvera's casual spinoff from Damian serves Mexico City-style tacos built on house-nixtamalized tortillas made from Oaxacan heirloom corn—the fish flauta in particular shows off the kitchen's technique with a crisp blue-corn shell and rotating seasonal fish. The hidden alley location and premium pricing (expect $30-50) make it a deliberate destination rather than a quick lunch stop, landing somewhere between elevated street food and restaurant-quality prep in an outdoor Arts District patio.
Must-Try Dishes: Flauta, Churro, Tamal
What Makes it Special: Enrique Olvera-connected taqueria serving Mexico City-style street food with handmade tortillas in the Arts District