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Best Outdoor Dining Italian Restaurants in Downtown LA

7 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

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Our Top Pick
Zinc Cafe & Market
Vegetable-forward cafe where spinach lasagna meets one of DTLA’s most pleasant courtyards.

Notable Picks

$$ Downtown LA Italian, Brunch
At Zinc’s Arts District outpost, a vegetable-focused menu hides a surprisingly rich spinach lasagna alongside grain bowls, salads, and wine-friendly snacks. The leafy courtyard and all-day format make it a reliable pick when you want lasagna in a lighter, more California-leaning setting.
Must-Try Dishes: Spinach Lasagna, Funghi Pizza, Seasonal Grain Bowl
What Makes it Special: Vegetable-forward cafe where spinach lasagna meets one of DTLA’s most pleasant courtyards.
$$ Downtown LA Italian, Pizza
Chris Bianco's 18-hour fermented dough creates a chewy, yeasty crust that holds up under wood-fired heat and house-made toppings like the fennel sausage on the Wiseguy. The DTLA outpost brings Phoenix's decades-long reputation to a loud, industrial-chic room where reservations run weeks out but walk-ins can luck into patio seats. Expect to commit to the experience—the short menu rewards patience, not spontaneity.
Must-Try Dishes: Wiseguy Pizza, Gem Salad, Burrata Salad
What Makes it Special: James Beard Award-winning pizzaiolo Chris Bianco's wood-fired Neapolitan pies, featured on Netflix's Chef's Table
$$ Downtown LA Italian, Pizza
A casual Arts District wine bar built around Roman-leaning pinsa, crisp focaccia sandwiches, and natural bottles. The vibe is social and unfussy, with a menu that’s light enough for aperitivo but solid for a full meal. A newer neighborhood staple that’s more about hang time than formality.
Must-Try Dishes: Pinsa Romana (seasonal), Whipped Eggplant Dip & Focaccia, Focaccia Sandwich
What Makes it Special: Natural wine aperitivo spot with standout pinsa in the Arts District.

Worthy Picks

$ Downtown LA Italian, Pizza
A skate-culture slice shop that helped define the Arts District food scene, built on chef-developed sourdough crusts and hand-milled Stanislaus tomato sauce. The counter-service format keeps things fast and casual—grab a pepperoni or the Sunday-only mac & cheese pie and eat at the sidewalk window or the small patio. Fifteen years in with outposts in Tokyo and Seoul, it delivers a reliable LA slice without pretending to be anything more.
Must-Try Dishes: White Pizza, Soppressata & Mushroom, Margherita
What Makes it Special: Arts District slice shop cranking out some of the best by-the-slice pizza in LA using fresh, locally sourced ingredients
$$ Downtown LA Italian, Pizza
A compact Arts District vineria with natural wines and Italian-snack pacing, ideal for grazing rather than a heavy sit-down feast. Pinsa and small plates are cleanly executed, and the staff leans knowledgeable without being precious. Best framed as a wine-first Italian hangout within the ZIP.
Must-Try Dishes: Pinsa Romana, Speck Truffle Toast, Charcuterie & Formaggi
What Makes it Special: Natural-wine bar pairing Italian small plates with airy Arts District energy.
7.7
$$ Downtown LA Italian
Savoca, inside the JW Marriott at L.A. LIVE, serves Italian-influenced California cooking in a bright atrium space steps from Crypto.com Arena. Menus cover breakfast, brunch, and dinner, making it a convenient option for hotel guests and game-night crowds looking for pastas, pizzas, and a glass of wine.
Must-Try Dishes: Tagliatelle Bolognese, Prosciutto pizza, Eggs in Purgatory
What Makes it Special: Hotel trattoria with Italian-leaning menus and an airy atrium setting.
7.7
$$$ Downtown LA Mediterranean, Italian
Chef Agostino Sciandri's Tuscan kitchen draws pre-concert crowds with house-made pastas and whole butterflied branzino, backed by 45 years of LA Italian restaurant credentials. The 1,800-square-foot patio with retractable awnings delivers atmosphere for date nights near Disney Concert Hall, though execution can vary on busy theater evenings. Prices run premium for the Bunker Hill location—expect expense-account positioning rather than neighborhood value.
Must-Try Dishes: Pappardelle, Paccheri Bolognese, Whole Butterflied Grilled Mediterranean Branzino
What Makes it Special: Chef Agostino Sciandri's Tuscan kitchen with house-made pastas using organic flour and wood-burning oven pizzas, steps from The Broad and Walt Disney Concert Hall