Best Luxury Dining Elite Restaurants in Fairfax
9 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Carlitos Gardel Argentine Steakhouse
Serious Argentine steaks in a candlelit, old-Hollywood dining room.
Essential Picks
Carlitos Gardel is a classic Argentine steakhouse on the western edge of Melrose where grass-fed steaks, deep wine lists, and white tablecloths set up a proper, old-school date night. Since the mid-1990s, the Bozoghlian family has turned the dim, mirror-lined room into a destination for couples who want filet, ribeye, and martinis without leaving the neighborhood.
Must-Try Dishes:
Skirt steak with chimichurri, Ribeye cap, Dulce de leche meringue cake
What Makes it Special: Serious Argentine steaks in a candlelit, old-Hollywood dining room.
Notable Picks
8.9
Chef Gino Angelini’s longtime Beverly Grove osteria turns out deeply flavored pastas, grilled fish, and Roman classics in a compact, always-booked dining room. Locals use it for serious Italian dinners where the lasagna verde, seasonal specials, and a tight wine list still feel worth planning around after two decades.
Must-Try Dishes:
Lasagna Verde "Nonna Elvira", Linguine alle Vongole, Whole Mediterranean Branzino
What Makes it Special: A long-running chef-driven osteria where Roman-leaning pastas and grilled fish set the standard for upscale Italian on Beverly.
#3
Carmel
8.7
Members pairs a Moroccan-inspired dining room with a members-club sensibility, offering Mediterranean-leaning plates alongside live performances and a curated nightlife program. The kitchen leans into grilled meats, seafood, and mezze that feel more polished than the average club menu. It’s best approached as a full evening out rather than a quick bite.
Must-Try Dishes:
Members’ Signature Mezze, Charcoal-Grilled Lamb Chops, Spiced Seafood Tagine
What Makes it Special: Moroccan palace–style setting that merges Mediterranean dining with club programming.
8.7
The Little Door is a long-running French-Mediterranean restaurant tucked behind a famous blue door, known for its garden patio and candlelit dining rooms. Guests book it for anniversaries and celebrations where rack of lamb, seasonal seafood, and mezze-style starters pair with a strong wine list and slow-paced service.
Must-Try Dishes:
Herb-crusted rack of lamb, Seasonal Mediterranean seafood entrée, House mezze platter
What Makes it Special: Romantic French-Mediterranean patio restaurant favored for anniversaries and special nights.
#5
ADKT LA
8.5
ADKT LA is a moody French-Japanese spot on Fairfax that leans into cocktails, polished service, and chef-driven plates more than pure sushi. It’s a place for lingering evenings built around wagyu, seafood towers, and shareable small plates rather than a quick roll-and-go meal.
Must-Try Dishes:
Seafood Tower, Wagyu Chateaubriand, Matcha Tiramisu
What Makes it Special: French-Japanese cooking in a polished cocktail-forward dining room.
#6
Mr. T
8.4
A luxe weekend-only café within Mr. T, with Parisian pastry chef François Daubinet behind the case. Expect meticulous viennoiserie and glossy tarts in a scene-y patio setting that feels more fashion-week brunch than neighborhood bake shop.
Must-Try Dishes:
Pain au chocolat, Almond croissant, Hazelnut tart
What Makes it Special: High-fashion French patisserie craftsmanship in a Hollywood café setting.
#7
Meteora
8.3
Chef Jordan Kahn's one-Michelin-starred restaurant showcases primal live-fire cooking with a zero-waste ethos, set in a sculptural space of tangled greenery and moody lighting that reviewers describe as otherworldly. The 4-course ($115) and 6-course ($165) menus feature sustainably sourced wild ingredients like honey-grilled Sue Buxton scallops and charred yam with smoked trout roe. The theatrical environment and trance-y soundtrack create an immersive experience that overshadows straightforward service.
Must-Try Dishes:
Sue Buxton Day Boat Scallops with Caramelized Honey, Job's Tears with Cachucha Peppers, Charred Yam with Smoked Trout Roe
What Makes it Special: Chef Jordan Kahn's Michelin-starred showcase of live-fire cooking with heirloom produce and rare grains, presented in a sculptural space that feels like entering a rainforest.
8.1
A newer fine-dining entrant on Melrose with a sleek interior and a playful, modern approach to nigiri and luxury rolls. The menu mixes pristine raw fish with rich, inventive bites geared for sharing, and the room feels designed for a dressed-up night out. Best for couples who like a bit of showmanship with their sushi.
Must-Try Dishes:
Foie gras tuna bomb, Shiso cucumber nigiri, Burrata basil roll
What Makes it Special: High-gloss, nightlife-leaning sushi with luxe, creative toppings.
Worthy Picks
Blue Ribbon Sushi Bar & Grill at The Grove combines serious sushi with the brand’s cult-favorite fried chicken and oxtail fried rice in a polished mall-adjacent setting. It functions as both a date-night option and a spot for groups who want rolls, cooked plates, and cocktails under one roof.
Must-Try Dishes:
Blue Ribbon Roll, Blue Ribbon Fried Chicken Wings, Oxtail and Bone-Marrow Fried Rice
What Makes it Special: Upscale sushi-and-grill hybrid known for fried chicken and rolls.