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Best Hidden Gems Mexican Restaurants in Westwood

3 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

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Our Top Pick
Pinches Tacos
A family-run taqueria with student-friendly combo plates and a relaxed patio.

Notable Picks

$ Westwood Mexican, Tacos
Tucked just off the main Westwood drag, Pinches Tacos runs a casual counter-and-patio setup where combo plates of tacos, rice, and beans fuel long study nights. It leans into straightforward fillings and generous portions, making it a go-to for students and staff looking for a sit-down alternative to late-night chains.
Must-Try Dishes: Shrimp Taco, Al Pastor Taco, Taco Pinche Combination Plate
What Makes it Special: A family-run taqueria with student-friendly combo plates and a relaxed patio.

Worthy Picks

Westwood Mexican, Burritos
A Mixe-run taco truck slicing trompo al pastor off a vertical spit curbside on Santa Monica Blvd, serving until the early morning hours when most options have closed. The al pastor here is carved to order from a bright red trompo—straightforward street-style tacos, burritos, and mulitas built around well-rendered pork with honest portions at food-truck prices. Pull into the commercial lot, order at the window, and eat standing up or in your car.
Must-Try Dishes: Tacos Al Pastor, Al Pastor Burrito, Cabeza Burrito with Cheese
What Makes it Special: Mixe-run taco truck slicing trompo al pastor off a bright red spit curbside on Santa Monica Blvd until the early morning hours
$ Westwood Mexican
A Bundy Drive fixture since the 1980s running the same formula—oversized burritos wrapped tight, slow-cooked weekend menudo, and carne asada plates portioned for the price of a fast food combo. Regulars treat it like a commissary, looping through the small lot for the same three or four orders on repeat. Expect a parking lot taco stand that delivers on quantity and flavor without pretending to be anything else.
Must-Try Dishes: Carne Asada Burrito, Pollo Asado Plate, Menudo
What Makes it Special: Old-school taco stand on Bundy serving oversized burritos and slow-cooked menudo at drive-through prices since the 1980s.