ZipPicks Awards
Best Bakery in Forest Hills
Master Critic Review
Martha’s Country Bakery
8.7
A high-volume Forest Hills institution for American-style cake slices and old-school pastry case classics, built for late-night dessert runs and celebration cakes. The best orders lean into what they execute at scale: napoleon-style layers, rich cheesecakes, and chocolate-forward slices that stay consistent even when the room is packed.
Must-Try Dishes:
Berry Napoleon, Oreo Cheesecake Slice, Black Forest Cake
Scores:
Value: 7.8
Service: 8.3
Consistency: 9.1
Food Quality: 8.8
Atmosphere: 8
Cultural Relevance: 8.8
What makes it special: A massive cake-slice program that stays reliable at destination-level volume.
Who should go: Dessert crews and celebration cake shoppers
When to visit: Late evening for peak selection
What to order: Berry Napoleon, Oreo cheesecake, Black Forest slice
Insider tip: Skip menu sprawl—pick one “layered” slice and one cheesecake.
Logistics & Planning
Parking: Street parking along Austin Street and nearby side streets; can be difficult evenings and weekends. No valet.
Dress code: Casual—jeans and sneakers are common. Come as you are.
Noise level: Loud and lively during peak hours; fine for groups, less ideal for quiet conversation.
Weekend wait: 10–30 minutes in line during peak evening dessert rushes
Weekday lunch: Typically no wait or a short line
Dietary Options
Vegetarian options: Yes—most cakes, pies, and pastries are vegetarian.
Vegan options: Very limited—occasional options, but not a reliable vegan destination.
Gluten-free options: Limited—some flourless or naturally gluten-free slices may appear, but no dedicated program.
Best For
Better for: Large, consistent cake slices and late-night dessert runs with a huge selection.
Consider Alternatives If: You want quiet ambiance, artisanal pastries, or strong vegan/gluten-free options.