0 Followers
Matū
Master Critic Review
Matū
8.0
This Michelin-recommended steakhouse exclusively serves 100% grass-fed Wagyu from New Zealand's First Light Farms, offering a unique steak omakase-style experience with Japanese influences. The wood-fired preparation in an open kitchen creates an intimate, romantic atmosphere that sets it apart from typical steakhouses.
Must-Try Dishes:
Grass-Fed Wagyu Ribeye, Matū Philly Cheesesteak, Fazzoletti with Beef Ragu
Scores:
Value: 8.4
Service: 8.2
Consistency: 8
Food Quality: 8.6
Atmosphere: 7.8
Cultural Relevance: 7.4
What makes it special: Exclusive 100% grass-fed Wagyu at accessible prices
Who should go: Health-conscious steak lovers and adventurous diners
When to visit: Lunch for famous Philly cheesesteak at bar
What to order: Wagyu steak dinner, fazzoletti, Philly cheesesteak
Insider tip: Arrive early for lunch - bar seating is first-come for cheesesteaks
Logistics & Planning
Parking: Street parking on Beverly Drive challenging after 5pm, nearby public garage $8 flat rate evenings
Dress code: Smart casual - collared shirts and nice jeans work, slightly dressy for dinner
Noise level: Moderate - intimate enough for conversation despite open kitchen
Weekend wait: 60-90 min without reservation, book 2 weeks ahead
Weekday lunch: 15-20 min for bar seats (cheesesteak only), no wait for tables
Dietary Options
Vegetarian options: Limited - 3-4 appetizers and sides, no main courses
Vegan options: Very limited - salad modifications possible, call ahead
Gluten-free options: Yes - all steaks GF, dedicated prep protocols available
Good to Know
Is this good for a first date? Perfect - intimate lighting, not too loud, shareable format creates natural conversation, price point won't break the bank
Can I get a table without a reservation? Unlikely for dinner - try bar seating after 9pm weekdays. Lunch walk-ins usually fine except for bar spots
Is it kid-friendly? Not ideal - no kids menu, intimate atmosphere better for adults, consider for mature teens who appreciate quality food
Best For
Better for: Healthier steak option than Mastro's, more unique than Cut, better value than Gwen for premium beef
Skip if: You want traditional USDA prime cuts, need extensive wine list, or prefer classic American steakhouse atmosphere