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Mayflower Seafood Restaurant
Master Critic Review
Mayflower Seafood Restaurant
8.1
A busy Chinatown seafood-and-dim-sum room known for generous portions and reliable Cantonese cooking. Strong combined review volume supports its reputation for dependable banquet-style seafood.
Must-Try Dishes:
House Special Lobster, Salt & Pepper Shrimp, Walnut Shrimp
Scores:
Value: 8.5
Service: 7.9
Consistency: 8.2
Food Quality: 8.3
Atmosphere: 7
Cultural Relevance: 8
What makes it special: Crowd-pleasing Cantonese seafood at banquet scale.
Who should go: Big groups who want classic seafood done fast.
When to visit: Weekend lunch for the full dim sum energy.
What to order: House lobster, salt-pepper shrimp, special fried rice.
Insider tip: Go early on weekends to beat the dim sum rush.