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Monster Ramen
Master Critic Review
Monster Ramen
8.3
Monster Ramen is a compact gyukotsu-focused shop where beef-bone broths, wagyu-topped bowls, and loaded gyoza feel more like a composed steak dinner in ramen form. Prices run higher than most peers, but the depth of broth and toppings makes it a splurge bowl for serious ramen fans.
Must-Try Dishes:
The Monster Ramen, Miso Wagyu Ramen, Loaded Gyoza
Scores:
Value: 6.6
Service: 8.1
Consistency: 7.9
Food Quality: 8.7
Atmosphere: 7
Cultural Relevance: 7.8
What makes it special: Beef-bone gyukotsu and wagyu-topped bowls give ramen steakhouse richness.
Who should go: Beef lovers happy to pay extra for layered, indulgent bowls.
When to visit: Early evenings or late weeknights to avoid cramped peak service.
What to order: The Monster Ramen, Miso Wagyu, Loaded Gyoza.
Insider tip: Aim for counter seats to watch broths and gyoza assembled up close.
Logistics & Planning
Parking: Street parking only along nearby residential blocks and Milwaukee Ave; availability can be tight during dinner hours, so plan a few extra minutes to circle.
Dress code: Casual — jeans and everyday wear are typical; no formal dress expectations.
Noise level: Moderate — the compact room runs lively at peak times but you can usually hold a conversation at the counter.
Weekend wait: Often 30–60 minutes during peak hours since the space is small and mostly walk-in.
Weekday lunch: Usually little to no wait, though brief rushes can happen on cooler days.
Dietary Options
Vegetarian options: Limited — a few sides and occasional non-meat bowls or modifications, but the menu is largely beef-forward.
Vegan options: Very limited — broths and many toppings are animal-based; this is not an ideal pick for strict vegans.
Gluten-free options: Limited — ramen noodles and many sauces contain gluten; ask staff about substitutions, but dedicated prep is unlikely.
Good to Know
Is this good for a first date? Yes for casual food-focused dates — the counter seating and rich, indulgent bowls suit ramen fans who don’t need a long, quiet linger.
Can I get a table without a reservation? Yes — service is primarily walk-in; arrive early or closer to closing to reduce waits, especially on weekends.
Is it kid-friendly? Somewhat — the space is small with counter seating and hot bowls; older kids and teens who enjoy ramen will do better than toddlers.
Best For
Better for: Deep, beef-forward gyukotsu and premium wagyu toppings that feel more luxe and indulgent than typical pork-broth ramen shops.
Skip if: You want vegan/vegetarian ramen, very quiet seating, or budget-priced bowls — other neighborhood shops may fit those needs better.