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Mr. Shiloh's

8939 W Pico Blvd, Los Angeles, CA 90035
$
Steakhouse

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Master Critic Reviews (6 Lists)

Mr. Shiloh's 8.3
Pico-Robertson
A long-running kosher steakhouse on Pico that blends classic steakhouse cuts with a slightly modern, bistro-leaning polish. Wet-aged steaks anchor the menu, backed by confident starters and a warm, celebratory dining room that locals treat as the neighborhood’s special-occasion default.
Must-Try Dishes: Wet-aged ribeye, Tomahawk steak, Smoked & grilled lamb belly
Scores:
Value: 6.8 Service: 8.1 Consistency: 8.2 Food Quality: 8.9 Atmosphere: 8.3 Cultural Relevance: 8
What makes it special: The area’s flagship kosher steakhouse with wet-aged cuts since 2005.
Who should go: Kosher diners craving a real steakhouse night.
When to visit: Dinner midweek for easiest reservations.
What to order: Ribeye, tomahawk, lamb belly starter.
Insider tip: Ask about off-menu aging cuts and nightly specials.
Logistics & Planning
Parking: Street parking on Pico is limited at peak hours; expect meter hunting after 6pm. A small paid lot nearby is the most reliable option for dinner.
Dress code: Smart casual leaning dressy—button-downs, blouses, and elevated denim are all appropriate for a celebratory steakhouse night.
Noise level: Moderate—tables can converse comfortably, but weekend dinners carry a lively hum.
Weekend wait: 30–45 minutes without a reservation, longer for larger groups.
Weekday lunch: Not applicable; dinner-focused service means no daytime crowd.
Dietary Options
Vegetarian options: Limited but present—salads, sides, and a few composed appetizers can form a light meal.
Vegan options: Very limited—steakhouse format and kosher dairy restrictions mean only a small handful of plant-forward items.
Gluten-free options: Good flexibility—many steaks and sides are naturally gluten-free, and staff can guide toward safe preparations.
Good to Know
Is this good for a first date? Yes—dim lighting, polished service, and a celebratory feel make it a strong pick for a classic steakhouse-style first date, especially if you want something mature but not overly formal.
Can I get a table without a reservation? Sometimes—early weekday dinners are your best bet. Weekends and peak hours almost always require a reservation, especially for parties of four or more.
Is it kid-friendly? Suitable for older kids and teens who can handle a quieter dining room; no dedicated kids’ menu and the atmosphere skews celebratory-adult.
Best For
Better for: Special-occasion kosher steak nights with polished cuts and a more elevated dining room than nearby casual grills.
Skip if: You want a budget-friendly meal or a menu with broad non-steak options—this is a true steakhouse first and foremost.
Mr. Shiloh's 8.5
Pico-Robertson
A modern kosher steakhouse that runs classic cuts and seafood through an upscale Pico-Robertson lens, with a polished dining room and strong hospitality rhythm. Come here for celebratory tables, big proteins, and a reliably special-occasion feel without stuffiness.
Must-Try Dishes: Dry-aged ribeye, Chicken schnitzel entree, Carpaccio or crudo starter
Scores:
Value: 7.6 Service: 8.6 Consistency: 9 Food Quality: 8.8 Atmosphere: 8.4 Cultural Relevance: 8.3
What makes it special: Upscale kosher steakhouse with a true special-occasion dining room.
Who should go: Steak lovers celebrating something big.
When to visit: Weekend evenings for full scene energy.
What to order: Ribeye, lamb chops, signature schnitzel.
Insider tip: Request the patio for a quieter, more romantic pacing.
Logistics & Planning
Parking: Valet is usually available for a modest fee; nearby residential street parking is possible but tight after 6pm due to local dinner traffic.
Dress code: Smart casual with a polished lean—button-downs, nice tops, and elevated denim are all common.
Noise level: Moderate-lively during peak dinner hours; still possible to hold a full conversation without raising your voice.
Weekend wait: 30–60 minutes without a reservation, especially for larger groups.
Weekday lunch: Usually no wait when open for lunch or early dinner seating.
Dietary Options
Vegetarian options: Solid selection—several starters, salads, and sides can make a full meal.
Vegan options: Limited—most dishes rely on dairy or egg preparations; check with staff for modifications.
Gluten-free options: Good options—many proteins and sides are naturally gluten-free, and the kitchen is accustomed to requests.
Good to Know
Is this good for a first date? Yes—it's upscale and polished without feeling intimidating, with enough ambiance to feel special but still comfortable for conversation.
Can I get a table without a reservation? Possible early or late, but risky during weekend prime time. Walk-ins are most successful before 6:30pm or after 9pm.
Is it kid-friendly? Acceptable for well-behaved older kids, but the room leans adult and celebratory. Not ideal for toddlers or stroller setups.
Best For
Better for: Celebratory steak nights, polished kosher dining, and groups who want a special-occasion feel without formality.
Skip if: You’re seeking a quiet, minimalist meal or need expansive vegan options—other nearby spots cater better to those needs.
Mr. Shiloh's 8.6
Pico-Robertson
A long-running kosher steakhouse built for milestones, with a dark, clubby dining room and classic big-night pacing. Expect wet-aged cuts, seafood starters, and a service team that’s used to handling celebrations and group tables smoothly.
Must-Try Dishes: Wet-aged ribeye, Lamb chops, Truffle mashed potatoes
Scores:
Value: 7.6 Service: 8.6 Consistency: 8.8 Food Quality: 9 Atmosphere: 8.4 Cultural Relevance: 8.3
What makes it special: A celebratory kosher steakhouse with special-occasion polish.
Who should go: Steak lovers celebrating something big
When to visit: Weekend nights for full scene
What to order: Ribeye, lamb chops, seafood starter
Insider tip: Ask for a booth for quieter celebration pacing
Logistics & Planning
Parking: Street parking on Pico and the side streets is workable earlier in the evening but tight after 6pm; metered spots turn over slowly. No valet, so plan a few extra minutes for neighborhood parking.
Dress code: Smart casual leaning dressy; button-downs, sweaters, and nicer tops fit the room. Jeans are fine if paired with dressier shoes.
Noise level: Moderate; lively dining-room energy but still manageable for group conversation or a celebratory date.
Weekend wait: Expect a 30–45 minute wait without a reservation, especially for larger groups.
Weekday lunch: Generally no wait; the room stays relaxed and easy to walk into.
Dietary Options
Vegetarian options: Yes — a handful of non-meat starters, salads, and sides can make a reasonable meal.
Vegan options: Limited — vegetables and salads are available but not designed as full entrées.
Gluten-free options: Yes — several proteins and sides work well, and the kitchen is accustomed to gluten-free requests.
Good to Know
Is this good for a first date? Yes if you want a classic, polished steakhouse feel; the booth seating and darker room help with conversation, though it leans more 'special occasion' than casual first-date energy.
Can I get a table without a reservation? Usually on weeknights, yes. On weekends, especially after 7pm, reservations are strongly recommended for anything larger than a two-top.
Is it kid-friendly? Older kids who enjoy steakhouse fare will be fine; the room is more formal, so it’s not ideal for very young children or stroller setups.
Best For
Better for: Large celebratory tables, classic steak cuts, and milestone dinners where polished service and a clubby room matter.
Skip if: You want modern small plates, a light meal, or a quieter, minimalist setting; choose a more contemporary bistro or patio-style spot instead.
Mr. Shiloh's 8.2
Pico-Robertson
A polished kosher steakhouse that stays a dependable pick for later dinners in the corridor, with a dining room that feels more upscale than most in-zip options. Steaks are the anchor, but the kitchen’s sides and starters keep the meal from feeling one-note.
Must-Try Dishes: Dry-aged ribeye, Lamb chops, Duck or steak starter specials
Scores:
Value: 7.2 Service: 8.3 Consistency: 8.4 Food Quality: 8.7 Atmosphere: 8.1 Cultural Relevance: 8
What makes it special: The zip’s most refined late-dinner steakhouse option.
Who should go: Celebrations, date nights, client dinners
When to visit: Weeknights for quieter late seating
What to order: Ribeye, lamb chops, seasonal starters
Insider tip: Request the patio for a calmer, later meal.
Logistics & Planning
Parking: Valet is typically available during dinner service; street parking on Pico and the side streets is possible but gets tight after 6pm.
Dress code: Smart casual leaning polished—collared shirts or elevated tops recommended; jeans acceptable if styled neatly.
Noise level: Moderate—steady dining-room buzz but still easy to hold a date-night or client-level conversation.
Weekend wait: Expect 35–55 minutes without a reservation, especially after 8pm.
Weekday lunch: Not applicable—primarily a dinner operation, but early weekday dinners usually have minimal to no wait.
Dietary Options
Vegetarian options: Yes—several composed salads, starters, and sides can function as a full meal.
Vegan options: Limited—most dishes include dairy or require modifications, but a few sides can be combined.
Gluten-free options: Yes—many proteins and sides are naturally gluten-free, and staff is accustomed to accommodating GF requests.
Good to Know
Is this good for a first date? Yes—its upscale yet relaxed room strikes a confident tone without feeling overly formal, and the pacing works well for getting to know someone.
Can I get a table without a reservation? Possible on weeknights before 8pm, but weekends and later-night slots typically require a reservation to avoid a long wait.
Is it kid-friendly? Better for adults and teens—high-end steakhouse format and later hours aren’t ideal for younger kids, and there are no kid-specific amenities.
Best For
Better for: More polished than most late-night options in the zip, offering refined steakhouse service, elevated plating, and a quieter upscale room.
Skip if: You want a casual, budget-friendly late-night bite or prefer quicker counter-service dining; the atmosphere and pricing cater to special-occasion diners.
Mr. Shiloh's 8.0
Pico-Robertson
An upscale kosher steakhouse where tacos show up as polished bar bites—think rich proteins, clean sear, and a dressier room than the usual taco lane. Happy hour here is about elevated sipping and a refined snack plate before sliding into a full dinner.
Must-Try Dishes: Steak tacos from the bar menu, Ribeye sliders, House mezcal cocktail
Scores:
Value: 7.1 Service: 8.4 Consistency: 8.2 Food Quality: 8.3 Atmosphere: 8.5 Cultural Relevance: 7.8
What makes it special: Steakhouse-level tacos in a true kosher happy-hour setting.
Who should go: Professionals wanting a nicer bar taco stop.
When to visit: Weekdays at happy hour before dinner rush.
What to order: Bar tacos, ribeye sliders, mezcal cocktail.
Insider tip: Start at the bar with tacos, then move to a table if opening.
Logistics & Planning
Parking: Valet is typically available in the evening, with limited metered street parking that becomes scarce after 6pm. Expect most guests to use valet during peak hours.
Dress code: Smart casual leaning upscale; polished jeans are acceptable but most diners skew dressy given the steakhouse setting.
Noise level: Moderate—lively bar buzz but still controlled enough for conversation, especially earlier in the happy hour window.
Weekend wait: Plan for a 45–60 minute wait without a reservation; the bar fills early and tables turn slower due to multi-course dinners.
Weekday lunch: No wait; the space is quieter and primarily serves business diners moving quickly.
Dietary Options
Vegetarian options: Limited but present—bar bites include a couple of vegetable-focused small plates; main menu has salads and sides that work well.
Vegan options: Very limited—only a few side items qualify, and happy-hour tacos are protein-driven.
Gluten-free options: Good flexibility—many proteins and bar bites can be made gluten-free upon request; tacos can often be served on corn tortillas.
Good to Know
Is this good for a first date? Yes—its polished bar, refined lighting, and quieter early-evening energy make it an excellent upscale first-date pick for drinks and small plates.
Can I get a table without a reservation? At the bar, usually yes during happy hour if you arrive early; for dining-room seating, walk-ins are possible on weekdays but unlikely on weekends without a wait.
Is it kid-friendly? Moderately—older kids and teens are fine, but the room leans adult and business-focused. Not ideal for very young children or stroller setups.
Best For
Better for: Polished, steakhouse-quality tacos and refined cocktails in a quieter, more luxurious setting than typical happy-hour spots in the area.
Skip if: You want casual, budget-friendly taco plates or a lively, high-energy bar scene; this is a more formal, upscale environment.
Mr. Shiloh's 8.4
Pico-Robertson
A polished kosher steakhouse anchor for the Pico corridor, built around aged beef, big sides, and a low-lit dining room that knows how to pace a date. The garden patio adds a calmer lane when the main room gets lively. Best when you lean into their prime cuts and classic steakhouse rhythm.
Must-Try Dishes: Dry-aged ribeye, Filet mignon, Crispy beef bacon
Scores:
Value: 7.7 Service: 8.3 Consistency: 8.5 Food Quality: 8.7 Atmosphere: 8.1 Cultural Relevance: 8.2
What makes it special: A high-end kosher steakhouse with a true date-night dining room and patio.
Who should go: Couples wanting an upscale kosher steak night.
When to visit: Weeknights for a quieter, more romantic pace.
What to order: Ribeye, filet, beef bacon starter.
Insider tip: Request a patio table for the most relaxed vibe.
Logistics & Planning
Parking: Valet is typically available in the evenings (around $10–$12). Street parking on Pico and nearby residential blocks is possible but tight after 6pm—plan to circle once or twice.
Dress code: Smart casual leaning upscale. Nice jeans are fine, but most couples dress slightly elevated for a steakhouse date.
Noise level: Moderate indoors with a lively dinner crowd; patio seating is notably calmer and better for conversation.
Weekend wait: 30–45 minutes without a reservation, longer for patio tables.
Weekday lunch: Generally no wait; immediate seating is typical.
Dietary Options
Vegetarian options: Limited but workable—salads, sides, and a couple pasta or fish-based options.
Vegan options: Very limited—primarily salads and select vegetable sides.
Gluten-free options: Good flexibility; many steaks and sides are gluten-free by default, and staff is familiar with substitutions.
Good to Know
Is this good for a first date? Yes—dim lighting, polished service, and steady pacing make it feel special without being overly formal. The patio is ideal for a more relaxed first-date vibe.
Can I get a table without a reservation? Possible on weeknights, but weekends fill quickly. Walk-ins should expect a wait unless arriving early; patio seats are the first to go.
Is it kid-friendly? It can accommodate older kids, but the ambiance skews date-night. Not ideal for young children unless dining early in the evening.
Best For
Better for: Upscale kosher steak night with a true date-night atmosphere, especially if you want a polished room or garden patio setting.
Skip if: You prefer a casual environment, need extensive vegan options, or want faster, counter-style dining.